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Home > Brewers > Quebec > Unibroue (Sapporo) >

Unibroue Édition 2005

 (RETIRED)

Unibroue Édition 2005

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 Percentile 
96
overall
A Belgian Strong Ale formerly brewed by
Unibroue (Sapporo)

Chambly, Canada

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
4123.82/5.03.81/5.0Special10%90.5 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:

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 EnSiFeRuM (208), Quebec, Canada
3 Aroma Appearance Flavor Palate Overall
6/101/56/104/513/20
Jun 20, 2008  
Bouteille de 750 ml. Nos yeux observent une bière de couleur brune foncée avec des reflets rubis et une mousse quasi-inexistante. Notre sens de l’odorat respire des arômes très madérisés de sucre brun, d’alcool, de cassis, de caramel brûlé, de fleurs, de vieille framboises, de chocolat noir, de cerises noires et de pruneaux. Notre palais fait face à un bon corps avec une texture sirupeuse et nos papilles gustatives à des flaveurs madérisées de petits fruits rouges confits, de chocolat noir, d’alcool, de vin rouge, de sucre brun et de fleurs. Me fait un peu penser à une Trois-Pistoles qui aurait subit les effets néfastes du temps.


 jhumphries69 (485), Tyrone, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
8/103/59/103/517/20
Jun 18, 2008  
750ml caged&corked bottle. Pours a dark, cloudy brown with minimal, light tan head that leaves no lace. The aroma is strong with alcohol. After your nose gets past that aroma, you are treated to a complex array of aromas: flowers, soft and ripe fruit, honey, sweet biscuits, maple, and hints of toffee. The flavor starts sweet and malty with sugary, jellied toast, some caramel, some spices (allspice, nutmeg, mace?), and a good bit of ethanol to boot. By mid-palate, the bitterness of ethanol and some mild, earthy hop bitterness help to balance the sweet malts. There is a mustiness and some notes of brandy and muscat grapes at mid-tongue, too. In the finish, there is a subtle hint of tartness/acid along with a strong note of chocolate and caramel combined with cooked/caramelized banana. The finish is somewhat dry with a roastiness that is not really perceived earlier on the tongue. The beer is quite warming and leaves a complex, fruity, spicy, sweet aftertaste. The mouthfeel is disappointingly still. It lacks the carbonation of a great Belgian ale. The body is meidum-full - lighter than one might expect from a beer that is so packed with complex maltiness and 10% alcohol. Overall, this is a great beer. It would have been even better (easily scoring over 4.0) if the bottle I bought were more lively carbonated - it would have looked better and felt much better on the palate. The bubbles could possibly have even pushed the flavor up to a full 10 points. As it was, it was still a fantastic, delicious treat of a beer.


 AgentSteve (596), Livermore, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Jun 13, 2008  
Pours medium hazy brown. The nose is rich fruits and some alcohol. The flavor is similar with a bit more complexity and a added dose of heat.


 Haslinger (430), Syracuse, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/59/102/516/20
Jun 12, 2008  
Bottle that was bottled on November 18th,2004. The aroma is a solid very fruit almost wine, the taste is of at first wine and then it warms into a bit of chocolate and then culminates into a chocolate almost mousse in the mouth once it has been swallowed.


 MiP (4661), Flensburg, Germany
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Jun 9, 2008  
Bottle at ÅBF08. Vanilla and sherry aroma. Hazy dark brown colour. Small bubbly head. Very distinct sherry flavour. Nice, I guess, but I prefer my beer without sherry.




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