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Description:
Reddish-amber colored, finished with top-fermenting yeast, this wheatbeer has a fine white, persistent head. It is distingushed by its typical top-fermenting character with a malty taste, reminding a bit of caramel. Being a non-alcoholic wheatbeer with plenty of healthy minerals, it is the ideal thirst-quenching drink for hot summer days and after sports. [Schneider Weisse Alkoholfrei has been made until this day by Maisel's of Bayreuth!. Let's not change it, because they have just made ready for making the system in-house at Schneider's now. Info from the right hand from Hans-Peter Drexler himself. But in reality, all older ratings are for a Bayreuth beer. ]

Brewer: Weissbierbrauerei G. Schneider & Sohn
Style: Low Alcohol
Alcohol Content: 0.3%
Seasonal: No