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Description:
Chicago Brewing Company's Daisy Chain Tripel is a highly sought after summertime special. We premiered this Belgian tripel near the end of summer 2002. The overwhelming reaction to Daisy Chain has convinced CBC to present this offering every year. Our tripel is a Belgian ale of considerable malt flavor, aroma, and alcohol content. Daisy Chain is golden in color and still contains the rare Trappist yeast used for primary fermentation. The hop addition, combined with the unique flavor and aroma of the yeast, create a subtle spice-like finish with a hint of pineapple on the tongue. Over 100 pounds of Belgian rock candy sugar were put into the boil. This helped increase the finishing alcohol content to 9.5% ABV. Serve in a stemmed goblet-style glass to release the wonderful aromas brought out by the carbonation in this brew.

Brewer: Chicago Brewing Company
Style: Abbey Tripel
Alcohol Content: 9.5%
Seasonal: No