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RateBeer.com -- Correct Harpoon Barrel Aged Munich DarkHarpoon Barrel Aged Munich DarkDescription:
This beer was put into an oak bourbon barrel two years and fermented with traces of our house yeast as well as Bastogne and Belgian Golden Yeast. Brettanomyces was introduced as well. Fermented and aged in the same barrel, this beer also had brewery employees added to secondary. Brewer: Harpoon Brewery
Style: Sour Ale
Alcohol Content: 6.5%
Seasonal: No
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