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Description:
The third time just might be the charm—Scratch #10-2008 is our third triple in the Scratch Beer series.

This grand cru has been lovingly aged since late-February, yet still unleashes the slightest hint of alcohol heat.

Scratch #10-2008 also has a triple flavor inspiration combining the caramel/toffee notes of dememera sugar and molasses, with citrus and licorice flavors created by the orange peel and star anise; lastly we create a peppery/spicy finish with the same trappist yeast has been used in each Scratch Beer Triple.

• O.G.: 22 Plato
• I.B.U.’s: 18
• Malt: Pils, Crystal
• Adjuncts: Molasses, Dememera Sugar
• Juju: Orange Peel, Star Anise, Molasses
• Yeast: Trappist
• Hops: Nugget, German Northern Brewers

Brewer: Tröegs Brewing Company
Style: Abbey Tripel
Alcohol Content: 10.2%
Seasonal: No