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RateBeer.com -- Correct Otter Creek Otter SanOtter Creek Otter SanDescription:
Otter Creek World Tour -- Next Stop: Japan.
Japan is famous for sake, wich is brewed with rice - the main staple in Japan. These days, however, the Japanese are drinking more beer than sake - although the brewers still use plenty of rice in their brews. Japanese tradition calls for special sakes and beers to be brewed in celebration of spring. Here's our version: a pale amber full-bodied ale brewed with pilsner malt, Hallertauer hops, rice (of course), authentic Koji and sake yeast. Kanpei! Brewer: Otter Creek Brewing
Style: Specialty Grain
Alcohol Content: N/A
Seasonal: No
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