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Description:
Sarah Billick, a friend of my daughter, spent a year taking classes and interning at the IsarBrau Brew Pub in Munich. She brought back the recipe for their Wheat Beer, and we made it here at the brewery. Sarah says we came pretty close to the original. The beer is crisp with aromas of banana and cloves. A little acidity balances with the sweetness of the beer’s fruit flavors. (1.014 BG, 5.00%, 15 IBU, 6 SRM)

Brewer: Heater Allen Brewing Co.
Style: German Hefeweizen
Alcohol Content: 5%
Seasonal: No