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5 reviews for Republic of Boulder (OUT OF BUSINESS)
| harlequinn (112), Tacoma, Washington | | July 14, 2006 This place would have been great had they had more than one beer that they brewed left on tap. Cannot really give this place a decent rating, other than when I asked them what they had on tap, the bartender told me about the other offerings instead of their own, so if that does not say anything about their beer I do not know what does. | | Terminus (145), Las Cruces, New Mexico | | April 11, 2005 an ok brewery that tries to do some unique styles, but not had enough time to hammer them out really well. ok setting-long bar, smoke free, decent staff. an ok sports bar type microbrewery | | ¾ (599), Colorado | | January 10, 2005 Big place, looks isolated out on Canyon in Boulder... looks like a sports bar with all the TVs, but also has decent beer... funny thing was that I hit this place the same night as all of the other brewpubs in Boulder, and they were all packed on a Sunday night but this place has nobody in there... just me and a bunch of the employees. Has a really long bar with ample bar seating... a happy hour food menu, which is always nice, and freindly people. I hope they do well. | | Aubrey (68), Denver, Colorado | | November 6, 2004 Ecrvich pretty much sums up my thoughts on the place. I was glad to see some "adventurous" styles being brewed, and not the typical amber, pale, Am. wheat, etc. I hope they keep it up, and keep pushing the envelope. I’ll have to give the food a try sometime. | | Ernest (105), Boulder, Colorado | | October 14, 2004 Brand new place where Oasis once did dwell. They still use the nifty big fans that Oasis left behind, which gives the place a unique charm. The beer doesn’t quite measure up to Mountain Sun, RedFish, and BJ’s, but they are certainly more challenging and interesting than, say, Walnut. Helpful, friendly staff, though they don’t always know all that much about the beer. |
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