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18 reviews for Haverhill Brewery Inc./The Tap Brewpub
| Glouglouburp (214), Montreal, Quebec | | November 19, 2009 From what I saw Haverhill is a pretty ugly little town but the pub is located in what appears to the nice downtown “touristy” strip. Don’t drive around like we did looking for a parking on the street, there’s parking in the back. Inside is pretty nice clean pub. The huge back patio sits over 100. Overall the pub is surprisingly nice and big for such a below-the-radar little town. Food ranges from basic burger/pizza to more elaborate dishes. Most meals are in the $10 to $20 range. I had a quesadilla and the girlfriend had a seafood plate and we were both very satisfied. Selection when I was there was 8 housebrew taps. Haverhill Brewery make some fine brews, from very light session beer to strong Belgian ale. This is a good brewpub and most beer you drink there will range from good to excellent. Good service. They sell a few bottles to go. This place is definitely worth a little detour. | | Sammy (273), Toronto, Ontario | | July 15, 2009 A town out of the Seventies, accessible by train.
Parking was OK. The brewpub also gave you that feeling of a town from long ago, with a good view of the river from the back patio. A couple of tables up front, and a classic decent sized bar. The beer here is good, and a worthwhile stop if you are passing by. We had to time the trip, as it is not open everyday, noteably not on Monday’s. Service was fine. The cask beer was very good, and a good range of selection of styles, no guest taps. | | puboflyons (25), New Hampshire | | October 19, 2008 This place had a rustic look to it with a nice wooden bar. I ate and drank at the bar rather than in the main restaurant. From the bar I had a good view of the brewing tanks. Several flat tube TV’s were on the wall along with a projection TV and patrons could watch the KENO numbers on another TV. There were eight brews available including, when I went, the seasonal Pumpkin Eater beer. The bartenders were friendly as were the waitresses. But even so, on a fairly slow Saturtday night, service was a bit slow. The menu seemed wide ranging and the prices were about average to above average. The spinach/artichoke dip I tried was gooey and very sour creamy. But the charbroiled burgers was excellent. I would go again but order a different appetizer. | | beerbuzzmontreal (20), Montreal, Quebec | | June 12, 2008 We visited The Tap on a nice sunny day and got to sit on the rear terrasse that gave a nice view on the Merrimac river. The food was decent and the service was good. Now the beer, the brewpub had 8 beers on tap including the main attraction : the Leatherlips IPA which is very good. This place is definitely worth a visit once in a while. | | TaktikMTL (141), Montréal-Nord, Quebec | | May 20, 2008 Établissement visité le samedi 17 mai vers 15h30. Ambiance: Musique soft rock en sourdine. Lors de ma visite des courses de chevaux étaient sur des écrans à l’intérieur. Petite terrasse à l’avant et immense terrasse à l’arrière donnant sur un stationnement public et la rivière Merrimack. Service: Sympathique sans plus. Sélection: 8 fûts maisons lors de mon passage. Nourriture: Pelures de pommes de terre comme bouchée, correct. (93e rating d’établissement) | | fbennett (23), Lowell, Massachusetts | | December 11, 2006 Located on a pretty cool street in downtown Haverhill, The Tap aka Haverhill Brewery is easy to find once you get parking which is on street. As you walk into the establishment you walk by the bar which is loaded with beer paraphernalia. The wood bar is filled with locals, possibly regulars, the atmoshpere is cozy and inviting, very nice. The main dining room has a brick interior, exposed pipe, fans and very high ceilings with pressed tin.
As we walked in the place was half empty on a saturday night around 8:45, we sat down to eat and I ordered the cask, "what is a cask" my waitress asked I tell her what it is and she still doesn’t know what I’m talking about so I order a regular pint. A few mintues later she comes back and tells me she ask the manager what a cask ale was and that it would be tapped that friday, so I was happy she asked. Besides that she was very friendly and a great waitress.
I ordered the burger and fries to go with my Leatherlips IPA which was nice, and my wife had the wild mushroom ravioli which she paried with the pumpkin ale and all the food and beers were great. The prices are good, for entrees, desserts, and beer overall. I definitely with be heading back again.
| | Lumpy (50), Carrollton, Texas | | November 8, 2006 We got there too late for dinner, but the menu looked very tasty. Very nice ambience in an old brick building in a cool little downtown neighborhood. Very homey feeling at the bar with a view of the brewery’s guts through a window on the side. Brian, our bartender, went above and beyond the call of duty answering questions about the beer, Massachusetts, New England, pronunciation, and a myriad of other matters. He was a pleasure to talk to and if I lived in Haverhill, I know that The Tap would be where my butt would be parked in most of my free time. | | Thaichile (15), 10aFly, New Jersey | | October 17, 2006 Firstly, The Tap is in Have-rill, not Haver-hill. The passerbys that were asked for directions look at me askance initially with my New Yawk delivery. I guess it’s a Peabody pronunciation thing. Anyway, finally got here and the beer did not disappoint. The food was fine, just the normal bar food fare and the service was friendly and accomodating. I would definately go back if the opportunity arose. | | dirtymike (13), Manchester, New Hampshire | | August 28, 2006 I’ve been here about a dozen times since it’s opening , though I’ve bene about 8 times within the last 4 months. Really love this place, can’t say enough about how great it ties into downtown, great river view from the deck, inside is old world converted manufactoring mill with lots of wood and cool fixtures. Food is always solid and goes beyond traditional pub fare. Beer has always been great even though they’ve had three brewers in the past 3 years..that said all 3 brewers are fantasic in their own right.Great place, wish I lived closer. | | OldGrowth (107), North Carolina | | July 12, 2006 I’ve been here twice. about a year apart. Located in downtown area lots of classic industrail northeast mill buildings around. A short walk from the Haverhill commuter rail station. Nice interior, Bar is darkwood and brick with some murals on walls of local/nautical scenes. Seperate dining area has dark wood panels. Seperate function room downstairs. Black & white tile floor and seperate bar area. Nice deck in the back that overlooks the Merrimack river. Tap handles all are old shoe molds. Both times I’ve sat at the bar. Service was good both times. Beers when I visited lat time were The Haverale
Whittier White
Union Jack
Leather Lips ipa
Nut Brown
Doublelips Imperial I.P.A.
Berliner weisse
Oatmeal stout . I’ve just had burgers when I’ve been there, they’ve been good both times. Worth a visit if oyu’re in the area. |
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