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4 reviews for Microbrasserie du Lac Saint-Jean
| punkska101 (22), Chambly, Quebec | | August 28, 2009 One of the newcomer in the Quebec beer scene. I visited the pub while touring the Chicoutimi surrounding. The place is right on path of St-Gédéon beach which is a+ if you have kids. The sampled I had were all good there Belgian strong was the highlight. The interior is clean and well decorated | | TaktikMTL (141), Montréal-Nord, Quebec | | October 24, 2008 Établissement visité le dimanche 12 octobre vers 12h30. Extérieur un peu anonyme mais l’intérieur est superbe avec ses vieilles boiseries. Service: Très sympathique avec explication du menu bière et du brunch dominical. Sélection: Lors de mon passage 7 bières maisons étaient disponible. 4 en fût et 3 en bouteille. Nourriture: Le menu du dimanche midi est de type brunch. J’ai opté pour l’assiette Brunch de la micro. L’assiette comprend: oeuf, jambon, croissant, fromage, sauccises, fruits et truffes. (108e rating d’établissement) | | Rastacouere (475), Montréal, Quebec | | October 20, 2008 Located in a town you’d probably not visit were it not for the brewery, this pub has a charming interior. Well brought up convivial interior despite the modern construction. Excellent natural lighting and charming staff make the experience easy-going and very welcoming. Their regular beers can be bought in bottled forms for take-out, but they had a few others that could only be drank on the premises. Limited food menu, but appealing in its use of local cheeses. A strong yeast house character is present in all of their beers. | | MartinT (348), Montreal, Quebec | | October 15, 2008 This brand new brewpub (one of many in the Saguenay-Lac-Saint-Jean region) is located in a hamlet near Alma. Driving up to it, you will surely notice that the building looks like a normal house/personal residence, which is kind of odd for a pub. On the first floor of this house, you will find the pub. An open concept with nice wooden floors and furniture and lots of natural light. The kitchen area is the bar itself. They serve snacks and a pleasant brunch on Sundays from 10am to 2pm. The basement is where they brew and sell their wares. Upstairs in the pub, you can get 4 of their beers on tap and up to 7 beers (so far) from the bottle. Some of the beers they brew are only available from the bottle. Some can be taken home (the 4 regulars) and some have to be drunk at the brewpub. Everything I tried on this my first visit was well-brewed, if not a tad too yeasty in the case of the Belgian stylings. But all in all, this up-and-coming brewpub is a welcome addition to the burgeoning Québécois craft beer scene. |
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