Vignola

10/11/2007 8:10:40 AM, thursday, october 11, 2007
This place was our last minute choice, we wanted something different. Well it was, to our surprise they had a great choice of imported beers and Allagash. The food was super, I had scallops, and the preparation was just no.1. As for the service friendly, helpfull and very present. This place is a most go.

7/12/2007 4:49:37 PM, thursday, july 12, 2007
Last night in Portland and my mom and I whated to go to a place that dose not specialize in beer. It’s not far from Gritty’s lower bar on Wharf St. One’s in I notice at the right end of the bar, the wine cellar with 12 bottles of beer (a magnum size bottle from Val-Dieu and a biger one from St-Feuillien). O.K. maybe they do have some good beers, so I look at the menu, about 30 beers (note: the website don’t show that much), wow, most from Belgium (like St. Bernardus Abt 12 Special Edition) with some Allagash. The food is great, I hade a fine crust prociuto pizza, delicius!