Seligenstadt Beer Guide: Your Seligenstadt guide to beer, beer bars, breweries and brewpubs

Latest reviews from Seligenstadt

58 /100
Römischer Kaiser (Restaurant)
FRANKFURTER STRASSE 9A
“5 very decent brews in a nice setting.“
Sokolov 3365 days ago
50 /100 EISENBAHNSTRASSE 6
“3 brews. Good, but nothing special.“
Sokolov 3365 days ago
66 /100
Römischer Kaiser (Restaurant)
FRANKFURTER STRASSE 9A
“A few meters from the Main river, which marks the border between Hesse and Lower Franconia, You can find in Hesse an almost typical f r a n c o n i a n Gasthof. This ancient-style, splendid Gasthaus serves as brewery-tap of the Glaabsbräu next door and offers nearly the whole range of this brewer; the food is not so depressing as in many "normal" german restaurants, the service is friendly and a good selection of great Schnapps is offered, too. Worth a detour!“
pivnizub 4082 days ago
56 /100 EISENBAHNSTRASSE 6
“No seasonal beers and the "Einhard Edel" on the menu was not on... But the helles and dunkles were good, the Weizen not as good in my humble opinion! Food cheap and cheerful. The only downside on my visit was (accidently?) being short changed but they did apologise and corrected their error of 10 Euros!“
b727trijet 4320 days ago
82 /100
Römischer Kaiser (Restaurant)
FRANKFURTER STRASSE 9A
“The town brewery in Seligenstadt, on the Main, dominates the locality and is barely known outside it. Seven beers in the 4.8-5.5% range, a small courtyard next to the brewery and and ancient-style Wirtshaus within. Well above average food, well-made beer and a lovely town to hang around. Just over the border from Lower Franconia.“
Tim Webb 4374 days ago
60 /100 EISENBAHNSTRASSE 6
“The interior seems quite dull; there is a biergarten, but that one as well is not convincing, it looks like any backyard. The waitress spoke English (this is good news) and was willing to let me try smaller glasses. At the time of the visit, unexpectedly there were 5 beers available; they are all light-bodied; the 2 Weizen were dull, and the 2 Dunkel were dusty (one being a Dunkelweizen); the Pils was not bad, and the Helles had a wonderful grassy hops aroma. The price, as usual in Germany, is advantagious.“
fiulijn 5076 days ago
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