May 9, 2008
It is not a pub. This is a U-brew possibly the only one around town that makes (real) beer from scratch. You can see the sacks of barley from the door, and yes, the place smells like a brewery. Doh! Lots of recipes. Outstanding beer, better than anything at the store. The owner was actually a chemical engineer, so he understood what he was doing. Unfortunately he passed away recently, and there is new ownership. But the legacy of great beer continu

May 18, 2005
The proprietor is a British guy who used to own a pub in the UK. In addition to being a homebrew shop, it is also a U-brew place with a bunch of recipes worked out. They mostly sell extract+specialty grains. They do 10 gallon batches here in about six large kettles that they built themselves. Not a bad place to buy ingredients, but I prefer Dan’s.