overall
99
98
style
Brewed by Schneider Weisse G. Schneider & Sohn
Style: Bock - Eisbock
Kelheim, Germany

bottled
available

on tap
unknown

Broad Distribution

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RATINGS: 2800   WEIGHTED AVG: 3.89/5   EST. CALORIES: 360   ABV: 12%
COMMERCIAL DESCRIPTION
Aventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for the past sixty years, but not anymore... Up until the 1940’s, Aventinus was shipped all over Bavaria in containers lacking temperature control. Consequently, the precious drink partially froze during transportation. Unaware that the brew was concentrated by the separation of water from the liquid. People were baffled by this unique version of Aventinus. By chance, the first Aventinus Eisbock was created. Well aware of this story, Hans Peter Drexler, brewmaster of the Schneider brewery, decided to recreate this classic "mistake" in a modern controlled facility. Thus, the Aventinus Eisbock is reborn sixty years later ... Prost!

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3.9
sjorsvdg (1181) - NETHERLANDS - FEB 9, 2024
UPDATED: FEB 9, 2024 Geslaagde eisbock. Mooie body met dito aroma van gist, brood, kandij, gebrande mout. Mooi viskeus. Hij komt ook aardig binnen met z'n 12%. Doet denken aan moutlikeur.

3.5
pytrysek (876) - - JAN 18, 2024
UPDATED: JAN 18, 2024 Bottle. Pours light brown with no head. A: Sweet caramely, dried plums, bit alcohol, T: full body, mild carbonation, mild bitter, alcohol tones, caramely, personally not my type of a beer

4.1
jorgo1985 (346) - - JAN 15, 2024
UPDATED: JAN 15, 2024 Duft af portvin, sukker og alkohol. Meget mørkebrun. Nærmest portvinsagtig i sin intensitet. Smag af tørrede mørke frugter, Kandis. Dejlig dyb tung smag med dertilhørende høj procent. Perfekt at nyde foran pejsen. Husk at drikke vand til

3.8
TrappistRates36 (1410) - RANGIORA, NEW ZEALAND - JAN 5, 2024
UPDATED: JAN 5, 2024 330 ml bottle for $NZ 6.50 from Meenans , Dunedin NZ : Richly red colour , strong beads & good head ... trifle dessert aroma , deep caramel .... sweet syrupy treaclely taste , caramelized sugar , well integrated for a 12 % brew .

3.8
BarleyTasty62 (786) - - JAN 4, 2024
UPDATED: JAN 4, 2024 Bottle at Schneider. Dark chestnut. Cream, banana chocolate. Taste is full body, slow, crunchy, banana, spice, roasted softness.

4.1
BeerRates69 (16) - - NOV 25, 2023
UPDATED: NOV 26, 2023 Aroma: caramel, spices, dried fruits. Appearance: murky dark amber, tan head with no retention. Taste: banana, coriander, honey, resin, raisins, dried plum, pears, toffee. Mouthfeel: smooth, creamy, moderate carbonation. Overall: a very interesting beer, well worth a try.

3.4
Raistlin (2382) - London, Ontario, CANADA - NOV 25, 2023
UPDATED: NOV 25, 2023 Pours dark brown with tan head that disappears right away. Aroma of caramel malt, yeast. Light sweet taste, yeast, malt. Hides alcohol well. Soft carbonation.

3.9
williamlantz (939) - SWEDEN - OCT 7, 2023
UPDATED: OCT 7, 2023 Dark amber brown colour, small head. Aroma: caramel, fruits, berries, some fresh hay, raisins, herbs, rosemary ice-cream, hint of sarsaparilla root. Taste: caramel, cream, hint of sarsaparilla, malt, berries.

5
10thlevel (252) - - OCT 3, 2023
UPDATED: OCT 3, 2023 Majstersztyk. Gęsty z długo utrzymująco się pianą. W zapachu koźlak jakby z lekkim aromatem barley wine. W smaku ambrozja., najpierw słodycz koziołka, a później goryczka, taka inna niż wszystkie, dobra. Moc wyczuwalna, ale w idealny sposób.

4.4
dreamseq (53) - - AUG 20, 2023
UPDATED: AUG 20, 2023 High alcohol content (12%), but it doesn’t negatively impact the flavor. Flavor is sweet. Had from a bottle.


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