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Founders Canadian Breakfast Stout 4.2 153

Founders Canadian Breakfast Stout


Percentile
100
overall

bottled
available

on tap
common

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RatingsAverageScoreSeasonalABVStyle PctlServe in
1534.25/5.04.2/5.0Special9.4%97.8Snifter
Commercial Description:
Maple barrel aged Breakfast Stout
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joeneugs (344), Livermore, California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
Dec 9, 2009  
Big thanks to Ucusty for the hand bottle! The pour is thick and dark brown/black with a small brown head. The aroma is chocolate, mocha, kalua, maple syrup, and a touch of green apple. The flavor... Wow! this is thick and sweet. Maple syrup lends a nice, complementary touch. Otherwise sweet milk chocolate takes the forefront. A little coffee. Unfortunately, I’m still picking up a little green apple which puts it off slightly. The finish however is much more complex with the strong roasted quality taking over followed by some burnt wood and a nice balancing bitterness. A real pleasure to try this beer!


 cbkschubert (2005), Cochise Co., Arizona, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Dec 7, 2009  
Handbottle via trade with StFun - Pours a dark brown color with no head or lacing. Aroma is coffee and roasted malt. Flavor is sweetened coffee, chocolate, and roasted malt. There is a hint of vanilla in the finish. Medium body. Besides the lack of carbonation (probably do to the handbottling), this is a pretty nice coffee stout. Thanks Josh.


 scraff (1946), Baltimore, Maryland, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Nov 24, 2009  
12oz handbottle courtesy of ygtbsm94. Thanks for sharing, Brad! Black, tan creamy head. Complex dark roast coffee aromas are well layered over swirls of vanilla-maple oak and black chocolate cream. Soft burnt coffee, bittersweet chocolate and sweet maple fudge flavors rest on a light wooden foundation from start to finish. Medium bodied and smooth, cask-like carbonation, sweet maple coffee finish. This seriously needs to be considered for future bottling as a seasonal…


 BuckeyeBoy (1672), Boise, Idaho, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 21, 2009  
Thanks to ditmier for sharing this hand bottled brew. pours out black topped with a nice brown head. Aroma was very nice plenty vanilla, coffee, and wood. Taste much like the aroma but with some bitter choclate.


 glkaiser (1171), Seattle, Washington, USA
4.4 Aroma Appearance Flavor Palate Overall
9/105/59/104/517/20
Nov 17, 2009  
Draft at Brouwer’s during Seattle Beer Week. Black with dark brown creamy head. Bourbon oak aroma. Smooth blend of chocolate, roast, bourbon, and sweet bacon (really? I guess...it’s in my notes...). Moderate alcohol burn. Mild bitter finish. Beautiful aroma.


 WeeHeavySD (3016), San Diego (Hillcrest), California, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
Nov 8, 2009  
12oz handbottle from wetherel shared at the socal sour tasting, this was an epic handbottle that really brought out a lot. Pours black with a light brown head. Nose is sweet with interesting varied notes. Taste is sweet mapely wow, really a damn epic imperial stout.


 wetherel (1641), Encinitas, California, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Nov 8, 2009  
12oz handbottle from pwoods. Huge thanks Patrick! Excellent condition. A little smoke. Lightly sweet. Mellower than regular breakfast stout. I can’t notice the maple. Very good.


ruffhauser (28), Seattle, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
9/105/57/104/516/20
Oct 27, 2009    Updated: Oct 31, 2009
On tap at Brouwers Stout Festival this past spring. I can’t imagine having one at the ass-crack of dawn, but maybe the first one of the day. Coffe and maple syrup flavors make the breakfast angle.



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