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1809 Berliner Style Weisse

1809 Berliner Style Weisse - Berliner Weisse

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 Percentile 
93
overall
A Berliner Weisse brewed by
Bayerische Staatsbrauerei Weihenstephan

Freising, Oberbayern, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
3943.64/5.03.63/5.05%88Bowl P  Stats

Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute, brewed by Weihenstephan & Doemens, “1809” is a very traditional interpretation of the “Berliner Style” Weisse with an intense blend of lactic tartness and complex fruitiness. It is bottle-conditioned, unfiltered and unpasteurized. "1809" will age beautifully in a dark and cool location. Its complex fruitiness and tartness will most likely develop in quite astonishing ways. “1809” is fermented in traditional open fermenters and horizontal lager tanks. The applied mashing regime is a single step decoction mash with 50 % wheat malt.The total amount of hops is added to the mash so that isomerisation takes place in the decocotion part of the mash. The wort is not boiled but only heated up to boiling temperature and then transferred to the open fermenters and pitched with yeast and lactic acid bacteria (isolated from malt) at 18 °C (64°F).
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 l1br4r14n (176), Washington, Washington DC, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
Jul 3, 2009  
Pours clear golden yellow with a frothy white head. Weak sour fruit aroma. Flavor is light fruit, wheat, yeast, somewhat sour and very dry. Quite reminiscent of champagne. Not bad.


 RichJ7 (1134), Cullman, Alabama, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/58/103/513/20
Jul 2, 2009  
Clear gold pour with a huge one-and-a-half inch white head. Lightly sour fruit aroma, dry green apples. Flavor is fruity and dry, mildly citrusy. Very tangy and clean. A very pleasant and refreshing beer.


 chicagodri (885), Chicago, Illinois, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Jun 28, 2009  
Pours cloudy yellow with large white head and carbonation that never seems to stop. There were so many bubbles continuing in mine, it also seemed like I was drinking a beer soda. Aroma of wheat, citrus, and some spices. Lemon in the flavor. I wasn’t that big of a fan.


closey22 (31), Mt. Laurel, New Jersey, USA
2.4 Aroma Appearance Flavor Palate Overall
5/102/54/103/510/20
Jun 27, 2009  
Head dissipates quickly. Most complexity is in the aroma of banana and citrus. Flavor is mainly lemony tart, not much else. Cool thing is Napoleon drank this exact recipe!


 robforbes (985), Bremerton, Washington, USA
3 Aroma Appearance Flavor Palate Overall
5/102/57/104/512/20
Jun 20, 2009  
pours a semi-hazy sunshine yellow, with a large white bubbly head, live carbonation, and not much of a lacing. smell is of wheat, light citrus, and a touch of spice. taste is crisp, lots of lemon (too much), and yeast, ends on the sour side.


 madvike (131), Madison, Wisconsin, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/55/103/513/20
Jun 16, 2009  
Bottle - Pours straw yellow w/ huge white foamy head and a little haze from the sediment. Like the other berliners I’ve tasted, I could smell this from across the room. It’s tart with honey, wheat, and lovely sournes. Unfortunately, there’s not much to taste--sour wheat and lactose, with a real dry finish. There’s too much carbonation, though it’s still pretty refreshing. Decent, but not as good as I anticipated.


 JaBier (797), Capital City, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 14, 2009  
Bottle courtesy of BeerBelcher. This one is supposed to act as my gateway to the other sour styles. Pours a cloudy blond/gold, with a big white head. Tart and acidic aroma of apple and citrus. Flavor is about the same with a thin finish. Not bad. I’m by no means ready to dive into Lambics with both feet, but I can drink this.


 beernbourbon (123), chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
5/104/58/104/516/20
Jun 7, 2009  
Pour is cloudy yellow with an enormous white fluffy head. A few floaties too. Aroma is lemon, grass, hay, sour wheat, and funk. Flavor is sour, wheaty, yeasty, barnyard-like, lemon, and some green grape. Very effervescent mouthfeel. Flavor is crisp, this beer is incredibly drinkable. Perfect summer/warm weather beer. very pleseant.



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