 sebletitje (1880), Tampa, Florida, USA
Jun 1, 2009 Sampler at brewpub
pours dark brown, light mocha head.
Aroma and taste, malty with good notes of chocolate that is not overly bitter. Some faint touch of coffee and roast. Sweet with a lactose/cream like mouthfeel and some caramel.
TaktikMTL (2745), Montréal-Nord, Quebec, Canada
Mar 30, 2009 En fût. Verre de dégustation directement à la brasserie. Arôme: Odeur de chocolat et de céréales rôties. Apparence: La couleur est noire opaque. Présence d’un mince col beige mousseux et d’une fine dentelle sur le verre. Saveur: Goût de café et de chocolat. Durée moyenne de l’arrière goût. Palette: Le corps et la texture sont mince. Faible effervescence en bouche. Légère présence de café en arrière goût. (Rating #2271)
Beershine (2678), Hue, Vietnam
Feb 13, 2009 Served nitro at this location, but not so at Ragtime. Lots of tan lacing and the characteristic thick and stable nitro head. Nitro affects the aroma, which includes pleasant charcoal notes. Creamy nitro mouthfeel. Lots of cocoa throughout. Smooth and good.
Oakes (8057), gone rambling, Vietnam
Feb 10, 2009 Near black with a nitro head. Pruney aroma with light chocolate accents and slight fruitiness. Good chocolate malt character with light dark fruit notes to add some nuance. Smooth body. Off-dry finish.
jcwattsrugger (5223), Florida and, New Jersey, USA
Feb 9, 2009 on nitro-pours a brown head and black color with red tint. Aroma is roasty dark malt-molasses, hint of acidic hops. Taste is roasty dark malt-molasses/chocolate, secondary earthy/acidic hops. Mild carbonation.
crowderm (275), Recklinghausen, Germany
Dec 30, 2008 Black pour with a light tan head. Mostly roasted malt and a bit of chocolate in the nose. Flavor is similar. Slightly chalky at first, but this fades out for a nice chocolate/roast finish. Decent mouthfeel, but a little on the thin side. Pretty good.
DragonStout (1380), Pataskala, Ohio, USA
Sep 14, 2008 On tap at the brewpub.Poured black as night with a nice khaki head.Nose was of roasted coffee and chocolate.Flavow was of roasted ness, chocolate and coffee.This was quite delicious.A nice roasty finish to this.
BeerVirgin72 (778), Pataskala, Ohio, USA
Sep 5, 2008 Sampled at brewpub. Pour was dark brown, thin tan head that left quickly. Aroma was of lightly roasted coffe. Texture was slightly thin and watery, but flavor was lightly roasted coffee with cream. An extreemly drinkable stout and I enjoyed this one.
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