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Aass Gourmet Stout

Percentile
29
overall
Brewed by Aass Bryggeri
Style: Stout

Drammen, Norway

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
492.82/5.02.81/5.04.7%8.6English pint
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
Smaskifa (56), Oslo, Norway
2.1 Aroma Appearance Flavor Palate Overall
5/103/54/103/56/20
Oct 8, 2008  
Large head, dissappears fast. Smell of coffee. A lot of taste of coffee. sweet caramel and some hints of licorice far away, slightly hoppy finish. A bit watery and dull taste, not very much to enjoy. A ok beer if you can’t find anything else just before closing time.


 espenra (292), Oslo, Norway
3 Aroma Appearance Flavor Palate Overall
6/104/55/103/512/20
Aug 21, 2008  
33cl bottle from ICA. It poured a dark brown colour with a big beige foamy head that settled down fast in the glass. The aroma smells of burned malts, raisins and liqorice. It has a bitter flavour that tastes of malts, caramel and water. It has a short aftertaste.


 NosirIwont (1180), Aalborg Vestby, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/104/55/103/59/20
Jul 3, 2008  
Bottle. 24 days past ’best before’. Pours a clear dark brown with a big frothy off-white/light brown head. Sweet malty aroma. Hops appear as it warms. Not very stout-like. Sweetish malty flavour. Finish is where this beer mostly resembles a stout; sweet, a bit roasted and with some alcohol. But feels rather thin. Overall this is more like a dark Czech or German-type beer than a stout. Still okay though, albeit not too interesting. 03-07-08.


 Papsoe (14997), Frederiksberg, Denmark
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Apr 10, 2008  
(Bottle 33 cl) Courtesy of yngwie. Clear, reddish brown with a beige head. Lightly burned vinous aroma. Medium-bodied with lightly burned malts, some dried fruit and a light, underlying tartness. Dry and malt bitter finish. 080408


 KimJohansen (7050), Copenhagen V, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Apr 10, 2008  
Dark brown with medium off white short lasting head. Sweet aroma with roasted malt, coffee and caramel notes. Sweet flavor with roasted malt, caramel and chocolate notes.


 yespr (12175), Copenhagen O, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Apr 9, 2008  
33 cL bottle. Pours dark brown and with a fully diminished off white head. Chocolate and light roasted malt aroma. Flavour is roasted malt and smooth chocolate. Light acidic roasted touch into the finish. Ends smooth chocolate and light roasted. Medium dry.


 Ungstrup (15250), Frederiksberg, Denmark
2.7 Aroma Appearance Flavor Palate Overall
5/104/55/103/510/20
Apr 8, 2008  
Bottled at RBESG 2007. A deep red beer with a thin tan head. The aroma is sweet malty with notes of roasted malt as well as a slight acidity. The flavor is sweet with light notes of roasted malt as well as light acidic notes and wood, leading to a dry fiinish.


 motelpogo (4394), Plzen, Czech Republic
2.2 Aroma Appearance Flavor Palate Overall
4/103/54/102/59/20
Oct 5, 2007  
bottle at rbesg07. dark brown, slight tar aroma, tasted mainly of coconut and chocolate, thin texture, no bitterness, pretty average



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