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Aass Gourmet Stout 2.81 49

Aass Gourmet Stout

Percentile
29
overall
Brewed by Aass Bryggeri
Style: Stout

Drammen, Norway

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
492.82/5.02.81/5.04.7%8.6English pint
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 rlgk (3378), Vårgårda, Sweden
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Jul 9, 2007  
Bottle. Black color, nice brown head. Quite mild malty, milky aroma, chocolate notes. Thin chocolate flavor. Some bitterness.


 Furseth (1336), Kungälv, Sweden
3.1 Aroma Appearance Flavor Palate Overall
6/105/55/103/512/20
Jul 9, 2007  
Bottle: Deep red,almost black colour, nice head. Aroma of Dark Chocolate,hay,gras,caramel. Flavor is almost the same, thin to medium mouth feeling, and a thin to medium finish. It´s Ok, and a nice try Aass! With a higher alc level, I will belive that this beer will have a better raiting...


 larsniclas (3390), Gothenburg, Sweden
2.8 Aroma Appearance Flavor Palate Overall
5/104/55/103/511/20
Jul 9, 2007  
Bottled. Black with a creamy, brownish head. Some dark chocolate and vegetable-notes. Not much flavour at all, actually.


 ekstedt (2448), Göteborg, Sweden
2.5 Aroma Appearance Flavor Palate Overall
4/103/56/103/59/20
Jul 8, 2007  
Murky dark brown, medium creamy beige head. Weak roasted aroma, some coffee and dark chocolate. medium bodied, good mouthfeel. Good balance, but short finish.


 gunnfryd (3615), Kristiansand, Norway
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jun 23, 2007  
Bottle. Dark brown colour with a beige head. Aroma is roasted, coffee, caramel. Flavour is roasted, coffee, fruit, caramel. Ok beer.


 yngwie (5019), Kristiansand, Norway
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Jun 20, 2007  
Bottle. It looks quite nice, with a clear, dark brown body and a nice, beige head. The aroma is a bit weak, but the usual burnt, coffeish smell is present. Naming the beer Gourmet Stout calls for a more complex aroma. There’s some cocoa notes as well, but they certainly play third violin. The flavor has a pleasant fruitiness to accomplish the elements from the aroma, but it is quite moderate here as well. It could also use a fuller body, but the viscosity of this beer makes it easy to drink. The finish is quite short, but fruity, and with both coffee and chocolate as well as bitterness. I like my stouts fuller and more complex, but this one would go down well on a drinking session, and is certainly the only really decent beer in Aass’ Gourmet series. (070620)


 Sigmund (2300), Hafrsfjord, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 14, 2007  
330 ml green bottle. Very dark reddish brown colour (not entirely black), fine tan head. Moderate but pleasant aroma of roasted malts, chocolate and wood. Soft and smooth mouthfeel. The roastiness in the flavour is very moderate for a stout, some coffee notes, there is also a noticeable fruitiness with a light acidity. Easy drinking. Not the greatest stout in the world, but a nice try from Aass.


 Kestral (212), Oslo, Norway
3.1 Aroma Appearance Flavor Palate Overall
7/104/55/103/512/20
Jun 8, 2007  
33 cl bottle. Very dark brown with a red tint, light tan head. Nice sweet aroma of caramel and coffee, but the taste doesn’t live up to it. A bit tame, but a nice brew for the money. Quite drinkable.



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