Abbaye dAulne Blonde des Pères Sur Lie

Brewed by Brasserie Val De Sambre
Style: Belgian Ale
Gozée, Belgium

Pours a soft straw gold giving rise to a two finger crackling white head that dissipates quickly. Nose is moldy and oxidized, soft bready malt, earthy hay like hop character, some spicy esters, mild yeast character. Crisp lively carbonation with a spicy warm finish.

Tap from the place (Hélécine - Heylissem) Slightly hazy light yellow body. Light fruity flavor with nutty notes. Fruity acidic and light bitter flavor. Medium carbonation and medium body. Fresh but not that great. No complexity, no fun !

Pours a golden straw color, slightly cloudy, giant white white white head. Aroma of yeast and phenol, some banana, belgian in general. Watery, suprisingly flat on the tongue. Apparently all of the carbonation left with the head. Lame flavor, entirely too light. Lemon and yeasty finish. Boring belgian beer.

Pours hazy, pale, yellow gold with a 3 finger (chalice) chunky white head. Aroma is grass, bready yeast, some fruity notes, and sweet grain. Flavor is toasted grain, sweet malt, toasted white bread, a little spice and pepper toward the finish. Palate is thin and dry with a very high carbonation that might actually be a little too high for this beer. Good stuff, but nothing special.

Unclear golden of color with a white head. An aroma of weak malt and spice. A flavor of yeast, spice and weak spice and hops.

Not much aroma, a lively head that fades pretty fast. Slightly fruity flavor with a lot of sediment. It’s very drinkable, but all in all fairly boring. No complexity like a Belgian ought to have.

Pours clear golden with a white, 2 fingers big but short lasting head. Weak nose with notes of light malt, honey and yeast. Sweet flavour with spices and honey. Light to medium bodied. Ends up more dry. Not very complex but crisp.

Bottle, bought @ Bjergtrolden, Roskilde.
Pours light, lightly muddy golden. Giant, frothy, white head. Great duration and light lacing. Pleasant aroma, yeast, light honey, elderflowers and biscuit malts. Medium carbonation, fine, light thin mouthfeel. Flavour is a bit tart, some pineapple, malts, yeast. Fine, lightly spicy hopped finish.