 Ungstrup (15336), Frederiksberg, Denmark
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 5/10 | 2/5 | 11/20 |
Jun 20, 2004 A deep red beer with a small light brown disappearing head. The aroma is roasted sweet with notes of chocolate, coffee, and oranges. The flavor is of roasted malt with notes of chocolate with a dry end on a slightly sour background.
Papsoe (15084), Frederiksberg, Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Sep 15, 2006 (Bottle 33 cl) Clear, reddish, dark amber with a nice, off-white head that leaves some laces. Lightly vinous aroma of dried fruit and some roasted malt. Medium body with plenty of roasted malt and accents of raisins and brown sugar. Overwhelmingly dry though. Pleasant. 150906
yespr (12311), Copenhagen O, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
May 2, 2008 33 cL bottle. Pours dark brown with a lacing off-white. Aroma is light spiced and yeasty and malty notes. Flavour is light yeasty spiced. Mild sweet flavour too. Shows a light spice note into the finish. Nicely balanced.
fonefan (11747), VestJylland, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Oct 3, 2007 Draught @ 9th Belgian Beer Weekend, Brussels. Clear medium brown color with a average, frothy, good lacing, mostly lasting, beige head. Aroma is moderate yeasty, moderate malty, roasted, brown sugar. Flavor is moderate sweet with a average to long duration. Body is medium, texture is watery, carbonation is soft. (010907)
oh6gdx (8917), Vasa, Finland
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Feb 1, 2008 Bottled. Very dark brownish amber colour with mediumsized beigeish head. Aroma is caramel malts and some candy with some toffee. Flavour is quite caramellish sweet malts with some sweet fruity/nectary notes along with it. Also spices and quite sugary. Alcohol adds a bit to the sweetness, though is not disturbing either in aroma or flavour. Aftertaste is caramel, sugar and some hints of nuts. Nice and balanced dubbel.
joergen (8617), Frederiksberg, Denmark
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 11/20 |
May 29, 2005 Bottled at DBF 2005.
Orange colored with a small off white head.
Sweet aroma of malts.
Sweet malty flavour with notes of earth, yeast and spices.
kp (8500), Woodstock, Georgia, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Sep 30, 2007 Name: Abbaye dAulne Brune des Peres Sur Lie
Date: 09/29/2007
Mode: Bottle
Source: Tasting, Cellar Party
clear brown, wispy off white head,
sweet chocolate and dark fruit aroma with a light earthy and spicy edge,
rich chocolate flavor, touch of fruity character, light balancing bitterness,
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 7/10
Score: *4
Oakes (8101), gone rambling, Cambodia
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 11/20 |
Jul 23, 2008 Bright chestnut brown colour. Thin head. The aroma shows brown sugar, a sort of toasted caramel note. Fizzy and fairly thin but with decent caramel and brown sugar notes. Simple though, without fruitiness and with hardly any finish.
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