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Abbaye dAulne Triple Blonde Sur Lie 3.2 119

Abbaye dAulne Triple Blonde Sur Lie

Percentile
66
overall
Brewed by Brasserie Val De Sambre
Style: Abbey Tripel

Gozée, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
1193.22/5.03.2/5.09%36.9Trappist glass, Tulip
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 craftycarl21 (601), South Hero, Vermont, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20

Nov 4, 2009  
Semi-hazy dark gold, lots of carbonation, with a average head that reminds me of milkweed. Aroma holds lemon, yeast, dough, a bit of alcohol tingle, and some clove and other spices. Also notes of grass and a bit of earth. Flavor holds lots of yeast, grain, lemon, and some basic spice notes. Sizable amount of carbonation, with a fairly light and drinkable mouthfeel. Goes down clean, tastes decent- certainly nothing special, but an OK beer.

 PilsnerPeter (2667), Flushing, New York, USA
3 Aroma Appearance Flavor Palate Overall
7/104/55/103/511/20
Dec 23, 2009  
Bottle: Cloudy yellow pour with a pillowy white head. Nice yeast presence in the aroma- bready & almost doughy with a honey sweet note. Slick and sugary feel. Very honeyish in the flavor. Too much residual sugar. Perhaps the grain bill should incorporate more raw sugar and less grains.


 oldrtybastrd (1846), Morlautern, Germany/Great Falls, Montana, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Dec 22, 2009  
Shared this one w/SkyCop32. Pours a bright golden yellow color. Aromas of hops, fruit, and a little yeast. Has a light fruit taste, with some yeasty notes, a touch of orange, and a good hop flavor.


 KimJohansen (7264), Copenhagen V, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 14, 2009  
Clear golden with a medium off white head. Sweet malty aroma with yeast, ripe fruits and hints of coriander. Sweet yeasty flavour with ripe fruits and malty notes. Finished somewhat dry.


 MiP (9162), Sønderborg, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 14, 2009  
Bottle, 8%. Mild yeasty aroma. Hazy golden colour. Small white head. The flavour starts off with a bit of yeast, then turns slightly malty, and later grainy and a bit rough. All in all an OK balanced beer, though.


WLG423 (86), Connecticut, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Nov 4, 2009  
Beer is a mellow orange color with an almost nonexistent white head. The aroma is rather grassy with slightly sour yeasty smell. Body is pleasantly carbonated with a light and slightly slick mouth feel. Fruity and slightly sour flavors are apparent but muted. Finishes off with a semi-bitter short lived finish.


 oteyj (821), Canterbury, New Hampshire, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/102/514/20
Nov 4, 2009  
Clear golden pour with lively carbonation and a one finger white head. Aroma is spicy clove, lemon, bread, alcohol, grass, and citrus. Flavor is very yeasty, doughy, and citrusy with some light spice and peppery booze. Lemon comes through further, but without any appreciable acidity. Palate is really thin- fluffy and pillowy with suitable effervescence. A nice middle of the road quaff.


 bleeng (600), Spring near Beersel, Texas, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/102/514/20
Aug 20, 2009  
Bottle shared at the July RB tasting thanks to Maltomeal. Hazy, yellow, yeasty. Nose is sweet, yeasty, fruity. Taste is lemony, a bit of funk with the alcohol evident. Light body, easy to drink but fades on the end.



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