DavidP (1743), Milwaukee, Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Nov 15, 2005 Bottle shared by Chuck - best by 2008. Clear amber body with medium carbonation under a thin white head. Windmill cookie malt aroma with some spicy coriander. Nothing terribly complex in the aroma but it’s still solid. Sweet-forward flavor: light caramel leading to spicy dry orange peel and greel leaf. Dry yeasty finish. 1FastSTi (2580), Glendale, Wisconsin, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 | Nov 15, 2005 Updated: Feb 27, 2006Pours to a thick creamy white head with a hazy copper body. Nice sharp white pepper aromas atop a light sour fruit and mineral water. The flavor is spicy with sugary lemons and lightly sweet and sour grains. The palate is medium bodied, smooth, and easy to drink. MIBRomeo (1965), Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Nov 15, 2005 dk pee orangish yellow color thick white head w/ nice lacing. Aroma is of spicy wheat some lemon grass cinamon corriander touches of pepper light citrus notes yeast.pal is well carbonated a bit light. Flavor is highly spiced lightly swet hints of bannanna warm finish light peppery and other spices. Good wit LePoopie (151), Menomonee Falls, Wisconsin, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 16/20 | Nov 15, 2005 amber, hazy, aminimal head, white foam, medium bitterness, lightly sour, medium body, thick feel, average carbonation, luckygirl (1221), Boulder, Colorado, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 | Nov 13, 2005 This beer pours a cloudy medium-dark yellow with lively carbonation and a thick head. Aromas include: spicy lemon/citrus, chamomile and straw. The flavor is well-balanced, bright and engaging with an average finish. The palate is moderately viscous and luxurious. Crosling (1855), Loveland, Colorado, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 | Nov 13, 2005 Immense lasting froth above an unclean, orange body. Citrusy, fruity aroma suprises me seeing that this is unspiced, because to me, it stinks of orange peel. Perfectly carbonated body, which elevates flavors. Orange peel spice, with juicy tangerine and tang flavors, citrus fruits, tart wheat and an authentic Belgian feel. Murphy (1759), Fort Collins, Colorado, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 | Nov 13, 2005 Nice large creamy head, sits on a murky orange body. Nice subtle dry orange peel aroma, some light spiciness as well. Good light and frothy mouthfeel. Very rich citrus taste complimented by some tangy maltiness. Slight sweetness and acidity balances this beer out quite well. Finish has some subdued minerals and earthiness that appear very late. Overall, a very balanced and well made wit that is saison-esqe, quite impressive. atpayne (615), Zionsville, Indiana, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 15/20 | Nov 5, 2005 Pours a pale yellow with a large snow white head and quite a few floaties. Produces nice lacing. Aroma is of yeast and spice. Yease giving a bananna and faint clove aroma. Fairly standard aroma. A fruity grape wine character. Active on the palte, tangy, with some malts but an overall feel of tangy fruityness. Nice dry finish. Nice beer, decent complexity. Nice ballance, great finish.
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