Jeppe (2636), Ølbutikken, Denmark Mar 21, 2004 Wow, I have never seen so much yeast in a commercial beer before (I assure you some of my homebrews had more!!). The beer is almost lumby from all the yeast!
Body is hazy amber orange and has a nice light brown head. Aroma is sweet toffee, caramel, chocolate, raisins and fruit. Very sweet and delicious! Flavor is full with penetrating notes of roasted malt, hops, lots of fruit and christmas spices! A very flavorfull and complex beer that deserves a higher average rating!!
Outstanding!!
The_Epeeist (979), Swarthmore, Pennsylvania, USA Sep 12, 2008 33 cl bottle, best by end of 2004. Dark purple brown with a brief tannish head. Smells like fruitcake with some banana. Medium body with a sharp tingle. Taste is raisin, over-ripe plum, nutmeg and clove. Finishes with slightly bitter stale spices and burnt sugar. Rich and malty but surprisingly nondescript. rederic (1444), montréal, Quebec, Canada Sep 11, 2008 750ml bottle, hazy dark amber hue, with some floaties swirling around and a white head, yeasty, spicy, fruity nose, with some toasty, caramelized malt notes, with a chocolatey, curaçao, clove spiciness, with some aromas of dark dried fruits of raisin, date and plum follow through on a full-bodied palate with a yeasty, fruity, spicy, toasted, caramelized malt character, with some candied orange peel, raisiny, datey, plummy accents, with a hint of nutmeg, clove, brown chocolate, some candy sugar, within a warmth mouthfeel, leading towards a malty, chocolatey, warming finish. BoBoChamp (729), Gent, Belgium Jul 23, 2008 33cl, from Geers Oostakker, complex, balanced, cloudy, good head, very good X-Mas brew thewolf (3963), Kolding, Denmark Jun 4, 2008 Bottle, bought @ Kolding Vinhandel.
[vintage 2006]
Pours muddy dark brown with a fine, creamy off-white head. Diminishes quickly to a film at one side of my glass. Floaties? yeah, of course, it’s abbaye de rocs. Aroma is wonderful, sweet, lots of plums, raisins, rye bread, slight spiciness. Low carbonation, very creamy mouthfeel. Flavour has yeast, sweet maltiness, some raisin character and a definite viniousness. Overall, a very complex beer and a wonderful experience, drinking this in the searing heat of the Danish pre-summer :o) Rciesla (871), Brick City, New Jersey, USA May 28, 2008 Bottle. Pours a cloudy amber brown with a 3 finger tan head. Aroma and flavor is sweet malt, chocolate, clove and spices, pepper yeast, and some hoppiness in the flavor.
|