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Abbey Brewing Immaculate IPA 3.27 28

Abbey Brewing Immaculate IPA


Percentile
71
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
283.38/5.03.27/5.06.2%38.9Shaker, Tulip
Commercial Description:
This is Abbey Brewing Co's special house recipe. The beer is amber in color with a balance of malt grown in the Midwest and hops grown in the Pacific Northwest.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 omhper (12299), Stockholm, Sweden
3 Aroma Appearance Flavor Palate Overall
7/104/56/102/511/20
Aug 22, 2005  
Draught at Abbey Brewing Company Miami Beach, Florida. Pale amber. Fruity apricot and melon aroma. Dry with clean mouthfeel and medium body. An odd, dusty near smokey flavour disturbs the grapefruity hops. Long. salty, bitter finish.


 Oakes (8166), Kowloon, Hong Kong
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Apr 29, 2008  
Brick amber colour. Has a tropical fruit hoppiness in the nose with a light toasty malt character. Blueberry and cantaloupe taste with moderate bitterness and a malt character mixing caramel and toastiness.


 jcwattsrugger (5582), Florida and, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 15, 2007  
on tap-pours an off white head and gold? Color. Aroma is faint hops. Taste is hops bite, medium malt, close to crossing over to APA. Good carbonation. Easy drinking IPA/APA.


 hopscotch (5549), Vero Beach, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Mar 15, 2007  
Draft... Clear golden ale with a small, fizzy, white head. The aroma is of toffee, subtle grapefruit and mild evergreen. The flavor offers sweet toffee and biscuit with light grapefruit bitterness. Medium to full-bodied and creamy with stinging carbonation. Bitter-sweet, grassy finish. A good English IPA confused by PNW hopping.


 MartinT (5080), Montreal, Quebec, Canada
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Mar 13, 2007  
My Bottom Line:
Sweet orangey hops are cleanly dissipated into a timid, grainy finish in this surprisingly feeble American IPA.

Further Personal Perceptions:
-A quasi-absent nose for an American IPA is more than disappointing.
-A ring of foam surrounds the light amber.
-Some resinous hops remain approachable.
-There is a much better American IPA example at Titanic Brewing, near the University of Miami.
-After reading other ratings, I wonder if this beer varies considerably from batch to batch.

On tap at the brewpub.


 Tmoney99 (4800), Cincinnati, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Apr 9, 2008  
Draft at Abbey. Poured hazy copper color with an average frothy white head that mostly lasted with good lacing. Moderate sour citrus spruce aroma. Medium body with a slick texture. Medium bitter flavor with a medium balanced finish of moderate duration. This is a good beer.


 Ughsmash (4098), Waukesha, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/58/104/514/20
Apr 22, 2006  
On tap at the brewpub. Poured a clear medium amber with almost no head. Lighter nose, yet crisp.. with grapefruit and caramel representin’. Flavor was more potent, with lots of grapefruit, citrus, and grassy hoppage, slight graininess, and enough smooth caramel as a base. Crisp, smooth, and well-balanced on the palate. Good stuff.


 Sammy (4068), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Feb 16, 2005  
I found this over-the-top bitter. It had 4 hops mixed in, Clean the palate and suck the hops bitterness. Amber and golden. Grapefruit aroma and taste and medium consistency. Session ale.



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