 ontario102 (794), Boise, Idaho, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Nov 24, 2006 Bottle: BBD 12/07- Sour, lightly fruity nose (cherries, pears), with a bit of yeast; flavors include dates and raisins, yeast and musty hops; sweet front end with a sour cherry snappy finish, fairly clean for a Belgian.
Marsiblursi (1646), Göteborg, Sweden
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Nov 15, 2006 (Bottle) Pours brown/red with a small white head. Yeasty, spicy, fruity, allmond paste aroma with some alcohol. Sweet and malty. Earthy with some liquorice. Hints of cardemom, artificial cherries, strawbeery yoghurt and tobacco. Spicy mouthfeel with some yeast. A lot of allmon paste in flavour. Medium sweet with medium carbonation. A bit stale but with a nice sour sting in the end. Coctail berries both in nose and flavour.
gunnfryd (3596), Kristiansand, Norway
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Nov 14, 2006 Bottle at Horsens beerfestival. Brown colour with a beige head. Aroma is alcohol, cellar notes. Flavour is cellar-notes, roasted, alcohol, fruit, yeast, sweet.
toccata (70), grembergen, Belgium
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Nov 14, 2006 Nut brown beer with eggwhite like specks floating arround. The foam is white-beige and falls douwn quickly. Aroma is very nutty, fruity, malty and has hints of mild honey. The taste is very good and complex. Balans is nice and the alcohol is present but well melted together with the full boddied carracter of the beer. Afthertaste is soft fruity, malty with hints of nuts and ends with a soft bittering.
gnoff (3570), Göteborg, Sweden
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 2/5 | 15/20 |
Nov 5, 2006 (75 cl bottle at The Rover, Göteborg; last bottle) Shady brownish a bit red color with yeast particles, tan head. Sweet alcohol and almond scent. High co2 and spritzy co2 like body. Very spicy and also alcohol taste, also reminds me of strawberry yogurt. Warming feeling. Some bitter aftertaste.
bager (2121), Copenhagen N, Denmark
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 9/10 | 4/5 | 17/20 |
Nov 5, 2006 Bottled. Very dark brown with a rather large head. Now this is really good. Complex without getting your tastebud all stresssed out.
yngwie (4974), Kristiansand, Norway
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Nov 5, 2006 Bottled at Horsens Beerfestival. Clear, copper-colored beer with a huge beige head. Sweet aroma with dried fruits and cellar notes. The same goes for the flavor, but there is some alcohol in it as well. Full-bodied, and a finish with alcohol and spices. (061028)
HopheadHans (755), Bay Area, California, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 5/5 | 17/20 |
Nov 4, 2006 Bottle. Pours dark brown with a huge head that is retained very well. On the bottle they recommend to drink the beer at room temperature and that is what I did. Aromas are dominated by caramel
and some sweet chocolate tones.
The flavor has a bit of alcohol, but also
a certain spiciness as well as caramel. Nice full mouthfeel, an excellent beer.
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