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Achel Extra Bruin (de 3 Wijzen)

Percentile
99
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4193.97/5.03.95/5.0Winter9.5%92.8Trappist glass
Commercial Description:
Huge, copper-colored, bottle-conditioned ale, still hot off the presses, Achel Trappist Extra is the latest from the tiny brewery at the St. Benedictus Abbey at Achel, in the Northeast of Belgium. At this year's World Beer Championships in Chicago, the Extra was easily the best of the many Trappist beers tasted, scoring 97 points and an "Exceptional" rating. You will find this a very satisfying beer, with just a little malt sweetness, dried fruit flavors, warm sherry notes, and a brisk balancing backdrop of fresh hop bitterness.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BierBauch (646), Cape Coral Waterfront Wonderland, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/57/104/517/20
Jun 17, 2005    Updated: Dec 31, 2005
750ml, no date? Murky reddish brown in color with a thick head of mostly tiny bubbles that retains well and clings to the glass.Sweet bread dough aroma with notes of cinnamon, fruit, light herbals and malt. Yeast doesn’t prevail in this one as with other Belgians yet the fruity malts dominate. Body is medium to full with an effervescent yet smooth and silky mouthfeel. Flavor is a fruity malty treat which although lacking the complexity of a Westvleteren or a St Bernardus, I find equally flavorful and enjoyable. Slight hop bitterness and slightly dry in the finish. Overall a very nice ale and one I’ll recommend. Rerate 12/05 Body lacking this time around. Nice but not as nice as the first batches I had. This one was weaker overall in flavor and body.


 PorterPounder (3138), Tallahassee, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/104/518/20
Jun 1, 2005  
Calandro’s Supermarket, Baton Rouge, La, - 750 ml bottle. Pours a medium to dark copper with a thin, but long lasting slighlty off-white head that leaves good sticky lacing. Sweet malty aroma, has notes of toffee, raisins, molasses and a wee bit of alcohol. Very waming flavor, has hints of toffee, chocolate, brandy and molasses. Gets better as it warms. 9.5% ABV hidden extremely well. Extremely smooth, creamy mouthfeel, warms the throat as it goes down. Very good Quad.


 MiP (9090), Sønderborg, Denmark
4 Aroma Appearance Flavor Palate Overall
7/103/58/104/518/20
May 30, 2005  
Bottle. Fruity (grape?) sweet aroma. Cloudy, dark chestnut brown colour. Sweet flavour, some dried fruit, syrup. Sweet aftertaste. Good body, creamy mouthfeel.


 Papsoe (14997), Frederiksberg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/104/514/20
May 27, 2005    Updated: Jun 10, 2005
(Bottle 75 cl) It’s years between new Trappist beers. I believe the last one before this was the green one from Westvleteren 4-5 years back. But Achel launched this top product and it’s a dark, heavy ale - very typical trappist. Really dark, roasted malt sweetness. Bitterness and sweetness struggling with and against eachother. Nice news but not really outstanding. 140604


doubletriple (52), Illinois, USA
4.4 Aroma Appearance Flavor Palate Overall
9/103/510/105/517/20
May 20, 2005  
Sat out on the steps, a chill in the air, sipping this one from a chalice, frothy and slighty thick, with the unique smoothness and alcoholessness of those wacky brews made by those mad monks. Brown and murky with hints of dark ripe fruits and a pleasing dry finish. Excellent


 Pailhead (2593), Allen Park, Michigan, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
May 11, 2005  
Bottle: Fruity, yeasty, some chocolate, lightly metallic, and light alcohol aromas. Metal is really a turn off in the aroma. Pours a transparent reddish with small sediment. Nice off-white head with decent retention. Fruity and yeasty. Light citrus. Lightly acidic. Best of the 3 I’ve had, but none were all that great in my opinion.


 lachesis (759), St Idesbald, Belgium
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 11, 2005  
Very nice orange-golden beer with big creamy light beige froth. Nice aroma’s of spices, nuts, honey, butter cakes, some sweet fruits like banana and overripe pear. The taste is round, sweet, nutty, spicy and has accents of fruits and berries. Nice mouthwarming glow in the afthertaste.


 Cletus (5057), Connecticut, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
May 4, 2005  
Pours brown with a thin tan head. Smells of peaches, apples and dates. Taste is fruity with some sugary notes. Excellent mouthfeel. Very complex.



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