 Geiserich (1790), Vienna, Austria
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Nov 1, 2009
Draught: Sweet grainy, malty nose. Some yeast. Low creamy head, hazy yellow color and a very fine carbonation. Smooth flavor, grainy, malty and and light sweet. Light astringent finish, few hop bitterness, Easy drinkable brew with a nice maltiness.
Rastacouere (5563), Montréal, Quebec, Canada
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Nov 20, 2007 Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body: Clear(1)->Murky(5) : 3 Pale Yellow(1)->Copper(5) : 2 Still(1)->Volcanic Sparkling(5) : 2
Head: None(1)->Large(5) : 4 Lasting: 4 Lacing : 3
Aroma:
Intensity : 3
Yeast : 3 Bread : 2 Dough : XX Esters : 2 Phenols : XX Dusty : XX Spicy : 1 Apple : XX Banana : XX Tropical Fruits : 2 Brett : XX Barnyard : XX Leather : XX Wood : XX Vinous : XX Cheese : XX DMS : XX Diacetyl : XX Sulfur : XX
Malt : 3 Pilsner : 4 Pale : XX Vienna : XX Biscuity : XX Toasty : XX Hay : 2 Caramel : XX Honey : XX Cereals : XX Grainy : 3 Wheat : 2
Hops : 2 Noble(1)->American(5) : 1 Leafy : XX Perfume : XX Orange : XX Floral : 2 Lemon/Lime : XX Herbal : 2 Grassy : 1 Piney : XX
Notes : Pepper : XX Cloves : XX Coriander : XX Ginger : XX Orange : XX Earth : XX Vanilla : XX Oxidation : XX Bubblegum : XX
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 3 Finish Dry(1)->Sweet(5) : 3 Sourness : 1 Acetic : XX Lactic : XX Bitterness : 2 Farmy : XX Complex : XX Length : XX
Palate:
Light(1)->Full(5) : 3 Flat(1)->Fizzy(5) : 3 Clean : XX Sharp : XX Watery : XX Oily : XX Chalk : XX Astringent : XX Alcohol : XX Mineral : XX
Comments: An unfiltered, yeasty, but fresh example with a certain wheaty zing, but above all, a quaffer of high quality.
|
Find This Beer (Want/Have)