Adnams Barley Mow

	Percentile
	29
	overall

Brewed by Adnams
Style: Premium Bitter/ESB
Southwold, England

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings	Average	Score	Seasonal	ABV	Style Pctl	Serve in
12	2.78/5.0	2.77/5.0	Autumn	5%	6	English pint

Commercial Description:
Cask; Seasonal - September.
A rich and full bodied amber ale with deep malt character. Created with Maris Otter Pale Ale, Crystal and Amber malts and Fuggles & Goldings hops that deliver a dry, roasted grain taste and hoppy finish.

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omhper (12229), Stockholm, Sweden

1.9	Aroma	Appearance	Flavor	Palate	Overall
1.9	3/10	4/5	3/10	2/5	7/20

Oct 1, 2006

[Cask at Stockholm Beer Festival] Clear dark amber. Unpleasant vegetable aroma. Firmly malty with medium body and notes of stale butter. Harsh late bitterness. Unrefined.

Spiesy (2333), Global Citizen, Greater London, England

3.7	Aroma	Appearance	Flavor	Palate	Overall
3.7	8/10	3/5	8/10	4/5	14/20

Oct 1, 2004

Cask Conditioned, at the Wenlock Arms, London.
Deep amber colour body, almost brown. Clinging grey head. Pressing elderflower and musk aroma. Perfume like in its presence in and around the glass. Wonderful lips-smacking flavour. Really juicy but not silky (which is only an observation not a criticism. Served in sublime condition.

TheBeerGod (3157), Newport News, Virginia, USA

3	Aroma	Appearance	Flavor	Palate	Overall
3	6/10	3/5	6/10	3/5	12/20

Sep 27, 2004

Cask at The Clarence in London. Slightly hazed gold body. Miminal head. Nose is mild bitter hops, light grains, and a hint of lemon peel. Taste is grains, faint citrus, bitter hops, mild note of stewed veggies. Mouthfeel is leaning toward full. Finish is citrusy with grains and more hop bitterness.

chriso (4796), London, Greater London, England

3.2	Aroma	Appearance	Flavor	Palate	Overall
3.2	7/10	3/5	6/10	3/5	13/20

Dec 13, 2003

A darkish, sweetish brew. Full bodied, but a little too sweet for my taste. Handpump, Harbour Inn, Southwold, October 2003.

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