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Home > Brewers > Germany > Brauerei Heller-Trum >

Aecht Schlenkerla Rauchbier Märzen

Aecht Schlenkerla Rauchbier Märzen

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 Percentile 
91
overall
A Smoked brewed by
Brauerei Heller-Trum

Bamberg, Oberfranken/Bayern, Germany

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  StdDev  ABV  Style Pctl  Serve in  Advanced 
9203.63/5.03.63/5.00.675.1%82 Dimpled mug, Lager glass, Stein P  Stats

Commercial Description:
Our dark, bottom fermented speciality, brewed with selfmade Original Schlenkerla Smokemalt and tapped according to old tradition directly from the gravity-fed oakwood cask.
Most RecentTop RatersHighest Ratings Who's Rated This?
zappafan99 (80), Rock Hill, South Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
May 16, 2008  
Wow..bacon bit beer. This could only come from the land of meats shoved into skins. Foam quickly departs. Dark red/brown body. If I went camping and caught my own fish, then brewed my own beer this may be the result. The taste is mild, but the aroma is so strong..did I just eat a campfire? The malt is what saves the beer.. then there is some hops popping on the back of my tongue. This is like judging the olympics on another planet. The more I aclimate the more it makes sense. Sort of...


 wheresthepath (143), England
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/102/514/20
May 15, 2008  
[500ml bottle shared with Justin at The Retreat, Reading] Smells of smoked sausage or salami. Taste overwhelmingly smokey, at once both sweet and dry. Leaves mouth feeling like an ashtray. Just plain weird - nice to try, but not convinced I’d want it again. Had a Stonehenge Old Smokey the same night, and that was a far better balanced smoke beer.


topher40409 (14), gainesville, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/57/104/512/20
May 15, 2008  
bottle: aroma is of smoke and a huge amount of smoked bacon with a little malt coming through. Pours a rich dark brown that is slightly hazy. huge 3-4 finger off-white mountainous head fades. amazing lacing, almost coats the glass. taste is of sweet malt that is quickly followed by a pleasant smoked bacon tatse. I am sure there is more to this beer, but this is my first smoke beer and I just can’t get past the smoked meat flavor. The aftertaste is a delacate smoke flavor mixed with a little woodsy hops- the hops become more evident as it warms.


 mvcramer (175), Cambridge, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/105/515/20
May 14, 2008  
Enjoyed this one at Redbones over lunch to celebrate closing on my first house. I’ve found most rauchbiers to be over-done... just a ton of smoke aroma and way out of balance. This one is the best I’ve tried. Smoky aromas balanced well with sweet maltiness. Mouthfeel was pleasant, not overly slick like many others in this style. Appearance seemed just the slightest bit watery on pour, but was a nice deep brown in the glass. Highly recommended.


 carruthm (101), USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/59/104/515/20
May 13, 2008  
like liquid jerky and I mean that as a compliment. Probably wouldn’t want to have more than 1L of this at any one time because the flavor is a bit strong, but I felt it a great sitting beer.




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