 Zinister (1206), Houston, Texas, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Aug 13, 2006 Brownish color with nice sized head. Caramel nose with sweet malt and some ale fruits. Flavor hold more spice and caramel.
gnoff (3573), Göteborg, Sweden
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Aug 7, 2006 33 cl bottle at Den Tatoverede Enke in Copenhagen, Denmark. Courtesy of Marsiblursi. Deep red color with a tan head. Typical Belgian yeast scent. Thin Belgian ale taste. Bitter grape mouthfeel. Low bitterness.
ohnoitskristin (62), Santa Cruz, California, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Aug 5, 2006 1 pint 9.4 oz. Poured a hazelnut/brownish color with a think white head. Aroma was definately a delicate mix of spices. The taste carried over with the spices and it felt very caramel like in palate texture and it had a nice bite to it. Very nice beer and i would buy it for a special occasion again.
Theis (3760), Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 4/5 | 15/20 |
Aug 5, 2006 Draught at "Den Tatoverede Enke". Clear red/brown - white head. Aroma: Sweet, malty, hoppy, fruity. Taste: Sweet, caramel, fruits, berries. Like the Belgians make them.
Mette (224), Frederiksberg, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 16/20 |
Aug 4, 2006 Drukket på Den Tatoverede Enke.
Farven er kastanje og klar.
Råhvidt skum.
Aroma af karamel og malt.
Smager af karamel og maltetmed et strejf af tørret frugt og chokolade????
FrankJohansen (3369), Århus-Randers Crew, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Aug 1, 2006 Bottle. Hazy brownish colour with a nice moslty lasting creamy light brown head. Aroma of malts and caramel. Alcoholic notes.
bubbleflubber (897), Collinsville, Virginia, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Jul 20, 2006 Spiced-nut toffee nose. Beautiful pour of deep red amber; great thick tannish head and wonderful retention and lace. There is an alcoholic spice upfront (of cinammon/ginger/heavy allspice), some peppered caramel malt and yeast in the mid-palate, and some light spice hops to the pull’s end, leaving with an astringent finish. There is a thin, slick mouthfeel to the brew. There does soom to be a large alcohol note to this beer overall (easily could be misidentified due to heavy cinammon/allspice contingency), but overall, a decent offering.
PilsnerPeter (2617), Flushing, New York, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jul 17, 2006 Pours brown with auburn hue. Nice dense head. Aroma is malt, flavor is also. Upfront spicyness with a malty body. Predominantly chocolate maltyness and cinnamon. Slight nuttyness and creamy palate. Nice roasty finish.
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