 Sigmund (1916), Hafrsfjord, Norway
May 24, 2002 Christmas beer sampled in May(!). Reddish brown colour, head disappears quickly, lovely spicy aroma (to some degree reminiscent of a Belgian strong ale, but less complex), mouthfeel is rather thin, flavour dominated by spices and caramel sweetness. Acceptable aftertaste that could have lasted longer. Not a bad brew, but several other Norwegian strong version Christmas beers are better.
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