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Alaskan Winter Ale | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Commercial Description: Style: English Olde Ale. Traditionally malty with the warming sensation of alcohol, Olde Ales are brewed in the fall as winter warmers. Flavor Profile: Brewed in the style of an English Olde Ale, this ale balances the sweet heady aroma of spruce tips with the clean crisp finish of noble hops. Its malty richness is complemented by the warming sensation of alcohol. History: From the seafaring adventurers of the 1700s to the homebrewers of today, adding spruce tips to beer has a rich history in Southeast Alaska. The tender new growth of Sitka spruce tips lends a delicious, yet subtly sweet floral aroma to tea, jelly and now Alaskan Winter Ale. Ingredients: Water, malt, hops and yeast with no adjuncts, no preservatives and no pasteurization. Our glacier-fed water originates in the 1,500-square-mile Juneau Ice Field. A complex blend of six malts including Pale, Wheat, Munich and caramelized malts. Prized Czechoslovakian Saaz hops and Sitka spruce tips.
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