AleSmith Barrel Aged Speedway Stout

#400, Thanks Moejuck! This beer suuuuucks. Just kidding; it’s thankfully what I expected. Heavy vanilla, bourbon, dark chocolate and coffee in the nose. Oily black pour. Flavor is burnt coffee and bourbon, alcohol is definitely present, fig, and dark chocolate. The best part of the beer, imo, is the finish. Nice texture, roasted chocolate malts, coffee, rush of chocolate, and an oaky dryness that really compliments the bourbon. YUM!!

(750ml bottle) Pours an opaque dark brown (near black) body with a spare brown head. Aroma of oak, bourbon, coffee, roasted malt, light vanilla, and chocolate. Flavor of roasted malt, oak, some burnt, bourbon, and coffee with a bitter finish.

GABF 2008, Dr. Bill’s tasting. Pours opaque with a small, rocky, dark brown head, mostly diminishing with fair lacing. Aroma is heavy malt (molasses, caramel, chocolate, coffee, toffee), average hops (perfume), average yeast (leather) with notes of alcohol, prunes, wood, and vanilla. Full bodied, creamy texture, average carbonation, and a bitter finish. Long duration, moderate sweetness, acidity, and bitterness.

2003 750 ml bottle. Pours absolutely black and smooth with no head. Unmistakable aroma of Alesmith barrel aging with a heavy touch of speedway. Perfectly smooth mouthfeel that makes it a little too drinkable. Chocolate and bitter coffee blend beautifully with the bourbon tones and sweet touches in the aftertaste. My favorite stout to date...

Bottle shared by Stefanje at Fordest house, thanks Stefen. Pours an oily black with almost no carbonation. Aroma of bourbon, wood, coffee. Flavor was coffee, bourbon, and molasses and were remarkablly mellow and smooth. Alcohol was well hidden.

2006 bottle shared at fordest’s tasting. Poured a viscous black with a tan head that had good retention. The aroma was of molasses, coffee, oak and whiskey. The flavor was similar to the nose with some smooth vanilla tossed in. This beer is remarkable due to the mellowness of the flavors; regular speedway is a ferocious tiger, but this is more of a laid back fat cat. As such, the first sip was a bit anti-climatic, but as I sipped it grew in complexity and character. Molasses, dates, mocha and bourbon. The mouthfeel was similar to he Westy 12. The finish was long with mellow whiskey. Overall: A great brew.

Bottle with Craig, Stella, Fin, Loz and Traci, at the "What’s This Label Supposed To Be Anyway?" tasting. Huge thanks to Craig for sharing this, and for holding on to this very special bottle until this tasting. (And a thanks to WeeHeavySD for parting with it.) Is was a privilege to be able to taste this, and even cooler to be able to try it side-by-side with the regular Speedway!

Deep black with just little shiny brown edges, modest layer of burnt tan fine bubbles. Bright fumey vanilla aroma, brown sugar, a fresh green oakiness. A little briney touch. Dark intense chocolate flavor with a nice pinch of salt. Rich mineral flavor on the back of the tongue, like oyster liqueur sans fishy flavor. Coconut sweetness. Very soft, the edges all seeming smoothed and polished by the cask time. A complete, unified experience of Imperial Stout. Compared to the regular Speedway: this has a nicer nose, but I miss the dramatic roasty bite.

bottle At Fins BIG thanks to WeeHeavySD for this one Had along side Caseys normal Bottle and for me the Normal was the better though neither blew me away ...Deep Deep black ... meaty roast malts light oak ... slightly sweet slightly salty ... lots of bourbon ... some vanilla ... bitterness in linger ... just didnt work for me... sweeter than the normal but vanilla tones are a bit high for me... REALLY glad to have shared this with two guys who enjoyed it more than me. I even think most of the Girls took to it better than me as well but since they dont rate they dont coun t:-)