 alafito (334), tijuana, Mexico
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Feb 17, 2007 Red caramel pour, rich in caramel malts with a noticable hop backbone. Full bodied, slightly fruity with some roasted malts, finishes with some nice spiceyness and sweetness.
DenverLogan (421), MileHi, Colorado, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 8/10 | 4/5 | 17/20 |
Feb 14, 2007 Copper brown. Small off-white head. Aroma of rich caramel malts, slight toffee, pine, cinnamon, band-aid. Flavor similar to aroma, with significant but not overwhelming hops. Rich and flavorful. Drinking it right now on tap at O’Briens in San Diego :)
Sickboy282 (1101), San Diego, California, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 17/20 |
Feb 8, 2007 Pours a deep amber hue with a light slight off-white head. Aromas of caramel, a light pine. Mouthfeel is medium bodied,flavors of caramel and hoppy, a light sweetness.
WeeHeavySD (3042), San Diego (Hillcrest), California, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Sep 16, 2006 Updated: Feb 6, 2009Sampled last year at the brewery. It is a decent red, malty and strong. It isn’t the best I’ve seen from Alesmith but its good. I look forward to tasting the 2007 vintage this coming February.
Saarlander (1589), Rancho Cucamonga, California, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Aug 2, 2006 Malty brew, with hints of fruits, slight hops, pretty well balanced, kind of a flavor of its own, decent brew.
bu11zeye (5675), Frisco, Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Aug 2, 2006 (Draught, Stuffed Sandwich) Pours a murky dark brownish red body with a medium-sized off-white head. Aroma of light roastiness and spices. Flavor of malt, mild hops, light fruit, and spices.
realale420 (399), west covina, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Jul 27, 2006 On tap pours slightly cloudy, deep red with a nice log lasting tan colored head. Aroma is mostly malt with a light hop nose. A nice complex beer with a lot of body and richness could have used a bit more bittering hops for me.
1FastSTi (2591), Glendale, Wisconsin, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Mar 18, 2006 At O’Brien’s. The beer pours to a dark brassy/brown body with a thin off-white head. The aroma is light. Toasty/roasty malts and supposed hops (I surely don’t smell the dry hopping). The flacor is malty, toasted toffee, smooth yet very light hops. Robust malts, tobacco. The palate is a lingering tartness/bitterness in the back of the throat. This is one of the weakest Alesmith products I’ve ever had, or I simply wasn’t in the mood to have it. :(
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