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AleSmith Nautical Nut Brown Ale | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Commercial Description: Nautical Nut Brown Ale has been through several incarnations since its inception. Co-founders Ted and Skip first brewed the beer as a mild ale (lower-strength brown ale) to represent Q.U.A.F.F. (a local homebrew club) at the Southern California Homebrewers' Festival in 1995. The beer was popular and well-liked so we adjusted the recipe to increase its body and strength. It was initially released as a seasonal brew named Brownie in the early spring of 1997. A year later, after several requests to brew it again, we made further recipe refinements, designed a new label, and renamed the beer Nautical Nut Brown Ale. It continues to gain popularity and win awards. Appearance: Deep brown but still translucent with a rich, chestnut to ruby hue. Its brilliant clarity and fine white foam make it almost as appealing to view as to drink. Flavor: Rich malty flavor balanced by a slight dryness provided by chocolate malt. The hops are subdued but present enough to keep the beer from being too sweet. Aroma: Clean, fresh malt aroma heightened by the nutty scent of the chocolate malt and fruit aromas from the hops and fermentation. Mouthfeel (body/texture): Smooth and lush yet dry.
| More Brown Ales By Style Full Sail Nut Brown Ale 90 AleSmith Nautical Nut Brown Ale 98 Old Toad Nut Brown Ale 64 Bedondaine et Bedons Ronds La Bière de lHomme qui a vu lOurs 89 The Duck-Rabbit Brown Ale 72 Scotch Irish Mocha Brown 83 Mikkeller Jackie Brown 99 Blackstone English Style Brown Ale 63 Hockley Valley Dark 67 Triumph Nut Brown Ale 83 Howe Sound Rail Ale 80 Cigar City Maduro Oatmeal Brown Ale 98 Dogfish Head Indian Brown Ale 99 Baird Angry Boy Brown Ale 90 Brau Brothers Ring Neck Braun Ale 69 |
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