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Allagash Black 3.7 418

Allagash Black

Percentile
95
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4183.72/5.03.7/5.07.5%89.9Snifter, Tulip
Commercial Description:
Allagash Black, our new Belgian style stout, is brewed with German 2 row barley, Torrified wheat and oats, balanced by a large addition of Belgian dark candi to give the Black a full and silky mouthfeel. Roasted malts give this stout its classic chocolate, toast and malty taste, and contribute to chocolate notes and a hint of roasted coffee in the aroma. The Black is fermented with a Belgian yeast strain and refermented in the bottle with the methode champenoise to make this beer truly unique. Availability: 750 ml bottles, 5.17 gal kegs ABV: 7.5% Original Gravity: 1.072 Recommended Serving Temperature: 55°F Recommended Cellaring Temperature: 55°F
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Sparky27 (1608), Phoenix, Arizona, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/56/104/516/20
Jul 7, 2008  
Bottle tasted at the 7/5/08 Bock Bash locals tasting. Pours a clear dark brown with bubbly tan head. Nose is coffee, cocoa and bakers chocolate. Taste is coffee, mild chocolate, some hops and a bit of funky sourness in the finish. Light to medium mouth feel.


 BREWMUSKCLES (1084), New Jersey, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/104/519/20
Jul 6, 2008  
malt berry fuit alcohol chocolate and nuts wow a magnanimous brew that is creamy to its beige head. touch of vanilla licorice and hop a wonderful aroma....i ask how good can a brew get? strong flavorful and with a great palate and fantastic balance and it doesnt bowl you over. had it colder than 55 but it was still great. alcohol that most old or even strong ale’s wish they could copy.


 BuckeyeBoy (1674), Boise, Idaho, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 6, 2008  
Bottle Pours out a almost black topped with a tan head. Aroma of sweet chocolate and nuts. Tast more of the chocolate. I also picked up a lot of nut tast along with some roasted malts.


 fidel (995), Livermore, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Jul 6, 2008    Updated: Sep 14, 2008
Black, roasted malts, Chocolate, coffee, Dark fruits, caramel, hint of vanilla, a little nutty, light bit of hops.


glaze0101 (79), USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Jul 6, 2008  
What a fine ale. Had this on tap and I was so pleased with the balence of this beer. It was strong but not overpowering. Had a large tan head that lasted through the session. flavour of malts and berries.


 Crosling (1855), Loveland, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jul 3, 2008  
Dark brown/black color with a fully foaming and long lasting head of foam. Intricate nose showcases notes of cocoa and roast, as well as dark fruit notes of syrah grapes and blackberries. Flavor has nice balance, but is perhaps a bit sweet. Similar notes as in the aroma, lots of sweet dark red fruit notes. Could have more dark malt notes to improve it. Overall, it’s a well made ale.


jeffe (3), Ottawa, Ontario, Canada
does not count click to see why this rating of Allagash Black does not count
4 Aroma Appearance Flavor Palate Overall
8/104/58/105/515/20
Jun 28, 2008  
Reminds me of a roasty-tasting dubbel like Maredsous 8 but more so. Fruitiness of the yeast seems to outdo the roastiness, which is more present in the finish. Vanilla.


 heemer77 (4311), Savannah, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 27, 2008  
From a 750 ml bottle. Perfectly black body with a persistent and stick to the glass dark tan head. The aroma was rich with some milk chocoalte and a little bit of chicory. There is also some roasted peanut. The taste has some light milk chocolate mixed with almonds. There is also a little bit of espresso, but it is faint and in the finish. Nicely done and good example of what I expect from this style.



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