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Allagash Curieux

Allagash Curieux

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 Percentile 
95
overall
An Abbey Tripel brewed by
Allagash Brewing Company

Portland, Maine USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
4953.74/5.03.74/5.0Special11%92.3 Trappist glass, Tulip P  Stats

Commercial Description:
Allagash Curieux is a unique beer that was aged for 8 weeks in Jim Beam Bourbon Barrels. In July 2004 they brewed a batch of the Triple and placed it in Bourbon barrels from Kentucky.
December '04 bottles labeled as 11% ABV. Previous vintages at 9.5%.

Most RecentTop RatersHighest Ratings Who's Rated This?
t4h2c0 (44), seattle, USA
4.3 Aroma Appearance Flavor Palate Overall
9/103/59/104/518/20

Oct 15, 2007  
Tried it on tap at SIB 2007, i’m usually not a belgian triple style but throwing this in a bourbon barrel makes it one of the best beers I’ve ever had. Strong bourbon aroma and palate, Hella dank!!!

 BuckeyeBoy (1044), Boise, Idaho, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jul 6, 2008  
Bottle Pours out a cloudy gold topped with a nice off white head. Aroma of yeast, fruit and even a touch of wood. Tast more of the yeast and sweet fruit. A nice spice on this one.


 boto (1191), Granby, Connecticut, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 28, 2008  
Bottle from Sept 2004 (9.5%), tasted June 2008: This one opened with a fairly loud "POP". It pours a hazy almost amber tinged golden color. There was a large off-white head on it that settled quickly into a thin one. The nose is nice, with many notes. I get hints of the bourbon, yeast, vanilla and citrus. They don’t overpower one another. WOW! what a taste. This is incredibly smooth & silky, with a lot subtly going on. Subtle hints of the bourbon, as well as spices, clove, banana, yeast. What a fine treatment of their already great tripel.


 BlackDonald (610), On a beer trip all over the USA, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jun 24, 2008  
Lovely, simply lovely. Hazy peach coloring, with small creamy white head. Light alcoholic nose, with some hint of light fruits, and just a tad bit of barrel age coming through on my last whiff before sipping. I like how the spices from the yeast intermingle with the tannic qualities of the barrel aging. Still remains very well balanced and soft on the palate. I felt very good after finishing this bottle.


 frylock (941), Buffalo, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jun 21, 2008  
Orange-golden color with a creamy white head. Aroma is full of whiskey and oak with some prominent vanilla notes and a touch of sugar. Charred oak flavors followed by hints of maple some peppercorn spice and a subtle hop presence. Warming alcohol is apparent in the finish.


 nearbeer (1051), Knoxville, Tennessee, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 19, 2008  
Bottled March 2008. Hazy, orange-golden with a medium sized lasting head and nice frosty lacing. Light fruit aroma: apricot, apples, grapes and some vanilla. Flavor is peach, spicy vanilla, clove, wheat, and honey; all bittered by some peppery oak and a delicate whiskey finish. Soft, medium body is smooth and dry.




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