 Chipper (188), Red Lion, Pennsylvania, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 14/20 |
Oct 16, 2008 Gold color and an average white head. A little bread, malt, and a hint of hops aroma. Flavor is simple, crisp, and pleasant. Nothing great, but certainly drinkable.
Quack-Duck (3295), Bodensee/Schwarzwald, Germany
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Sep 22, 2008 bottle (Teutsch was formerly brewed by Brauhaus Aulendorf, until their closure in 1978). Clear pale golden yellow, medium-sized head. Malty-hoppy nose. Malty and hoppy, hints of grain with a sour-ish touch. Hmm..
bhensonb (4361), Woodland, California, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 4/10 | 3/5 | 12/20 |
Aug 15, 2008 Bottle from Hi-Time. Gold color with a decent white head. Aromas of bread and not-quite-grassy hop. Near medium body with smooth carbonation. Flavor is lightly bready with a decent amount of grassy bitter. Much more gentile than the macros. Bitter builds up in the finish. Fits the style.
Strykzone (1496), Wood River, Illinois, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 5/10 | 2/5 | 11/20 |
Aug 6, 2008 Champaigne style bottle with some interesting geometric shaped large bubbles inside the bottle. Cool, actually. Honey gold body with a very small head. Honey hop aroma with some bread. Some honey in the flavor along with bitter hops. Quite dry. A bit of malt and rice. Well, the bubbles in the bottle were cool.
thegreenrooster (1842), St.louis, Missouri, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 3/10 | 3/5 | 7/20 |
Jul 3, 2008 Pour is a hay colored yellow with a small white head. Aroma is of faint malts and not much else. Flavor is thin and watery with only a slight trace of malts and no hops. Not a very good pils.
BlackDonald (1127), Boise, Idaho, USA
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 4/10 | 2/5 | 10/20 |
Jun 26, 2008 Very simple and not that great for the style. Very dry on the palate, with an extremely overcarbonated mouthfeel that reminds me of some cheaper macro lagers, lots of adjuncty notes, not very clean or crisp like I expected. Just not good at all.
dwyerpg (2545), Las Vegas, Nevada, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Jun 13, 2008 Far cry for the aroma from all the hoppy beers I’ve just been drinking. Malty but nice. A good dry finish. Simple, easy drinking.
Dickinsonbeer (3499), Hoboken, New Jersey, USA
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 4/10 | 2/5 | 8/20 |
May 1, 2008 .5 liter bottle from State Line. Pours a pale straw color with a foamy pure white head and some nice lace. Aroma is lightly bready with some cracker, only slight herbal hops, a bit musty and a light artificial swetness coming through. Flavor is a bit stale- old pale and pilsner malts that had been sitting- dull crackers, earth, a bit musty and cobweb-like- also some metalic in the end- reminding me of a relaly bad american lager- something along the lines of natty or milwaukees best. Carbonation appears to be high, yet the mouthfeel is so soft it seems flat somehow? Finsish isnt crisp or clean or hoppy- but just stale and off- metalic- yet not skunked or anything- just bad.
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