Alex420 (38), Rome, Italy Oct 27, 2009 Draft @ Birrifugio Trastevere in Rome. Very non filtered, probably the color is influenced by the yeast still in suspention. Medium-long lasting foamy head with a shiny white top layer donated only by the perfect traditional dispensing method from draft adopted by these guis.
A very delicate nose with malty dry-hay-ish and co2 notes. Probably a very slight touch of diacetyl.
Tastes very german with a good mouthfeel, peacy and easygoing, green and herbal with a bitter lemongrass finish. Great yellow fruit tones troughout all the taste. Overall a great session lager beer, allthough in kempten you don’t get that ongoing oxidation taste a courtesy by the distribution guis of Italy. simoneopazz (46), , Italy Aug 4, 2009 bevuta alla spina,si presenta con un bel cappello di schiuma bianco denso e persistente,di un bel colore ambrato,al naso presenta odori leggermente fruttati,ma quello che piu risalta e l’odore di luppolo molto equilibrato.
birra di un bel gusto delicato ed equilibrato,risulta molto piacevole!!!! CEZ (369), Milano, Italy Jul 25, 2006 On tap at Thomasbrau beerpub, Garlasco. Clear amber, hazy body; nice white head. Balanced hoppy nose. Taste is clean, malty with traces of hazelnuts. Hops profile is moderate. Medium body. Dry finish.
|