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Alpine Beer Company McIlhenneys Irish Red 3.14 106

Alpine Beer Company McIlhenneys Irish Red

Percentile
60
overall

bottled
available

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
1063.16/5.03.14/5.06%79.4English pint
Commercial Description:
Our most versatile beer. Good to drink as well as cook with. Light enough to quench a thirst and complex enough to accompany fine dining. Carmel malty sweet fades to a chocolate roasty finish and dry from a touch of rye. 1.057 OG 13 IBU 6%ABV
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jason (1623), Easton, Pennsylvania, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/102/513/20
Dec 7, 2006  
Bomber from Cbkschubert. Thanks Craig. Pours a good size head with amber body. Decent look but real lack of smell. Flavor is decent but at best very mild and decently balanced.


limalimamoli (52), Oceanside, California, USA
3.2 Aroma Appearance Flavor Palate Overall
5/104/56/103/514/20
Nov 2, 2006  
22 oz bottle Low malt aroma leaning towards medium malt kind of buttery, not much hop aroma, Low off white head very clear red/ dark red, caramel like flasvor toffe malt flavor, light hop character, not too dry. Easy drinking


 cbkschubert (2007), Cochise Co., Arizona, USA
3 Aroma Appearance Flavor Palate Overall
5/104/55/104/512/20
Sep 11, 2006  
22 oz. bottle from ABC - Pours a clear deep red color with a nice size off white head. Nice red edges show in the light. Light lacing is left as the head settles to a film. Has a light grassy hop aroma. Light caramel malt flavor. Light to medium body. Has a very light dry, toasty finish. Nothing fancy, worth a try.


 awaisanen (1279), Irvine, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Aug 28, 2006  
From 22oz Bottle. Pours a clean cherrywood color with a nice one-finger layer of well sustaining light beige head. Aroma of biscuits, rye seed bread, and a gentle brush of grassy euro-hops. Some very light chocolate cherry fudge seems to linger in there as well. Medium-light, gently carbonated mouthfeel. A wave of mildly sweet caramelly malts wash across my tongue. A bit of leather and toasted oak acorns remind me of the fall. Clean. Some of the sweetness fades away at the finish to reveal some subtle dry, grassy hop flavors. Well balanced, well crafted beer overall - great example of the style!


 Saarlander (1579), Rancho Cucamonga, California, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Aug 24, 2006  
Alot of malt flavor to this one, with slight hops aroma, but not a great beer, abit sweet, ok, but nothing special. on tap at Hollingsheads’


 Odeed (1677), Bakersfield, California, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/56/103/519/20
Aug 19, 2006  
(on tap @ hollingshead)anber body with a thick off-white head.light hoppy aroma with an earthy malt taste.


 barleyPops (1081), Quad-Cities, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Jul 29, 2006  
bomber courtesy of Saarlander, thanks Aaron. pours a decent looking reddish amber with an off-white head and splotchy lace. has a good caramel malt aroma and flavor but falls off after that. decent but unspectacular.


 elnadeau (786), Laguna Niguel, California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Jun 1, 2006  
I like the caramel malt profile - appropriate for the style, the beer is ok and well made but overall unremarkable.



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