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Home > Brewers > Germany > Klosterbrauerei Andechs >

Andechser Dunkles Weissbier

Andechser Dunkles Weissbier

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 Percentile 
82
overall
A Dunkelweizen brewed by
Klosterbrauerei Andechs

Andechs, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
1183.47/5.03.46/5.05%92.2 Stein, Weizen P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 Skinnyviking (2360), Copenhagen, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Jun 22, 2008  
Bottle. High creamy and lasting off-white head. Hazy dark brown body. Smoky aroma. Carbonated flavor of roasted and smoked malt, fruity notes in the background, some bitterness as well. Long bitter sweet aftertaste.


 DruncanVeasey (1515), Burbage, Germany
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jun 16, 2008  
Andechser am Dom, Munich. Aroma chocolate, nuts, banana, clove. Prickling with carbonation and wrapped in lace. No frills dunkelweizen without ornamentation. Subtly peppery and dry. Clovey and woodsy, but restrained. Light banana fruit, of course. Solid.


 Maria (3738), Thisted, Denmark
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Jun 3, 2008  
Hazy, dark brown with a nice head. The aroma has notes of clove, wheat and banana. The flavour is full-bodied considering this is a dunkel weiss. It has notes of clove, caramel, wheat, banana and it’s really, really nice.


 ChristianScheffel (1996), Odense, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 1, 2008  
Hazy brown with a small off-white head. Toffee malty aroma with only a weak note of banana and clove. Dry malty flavour with some yeast character.


 yespr (5405), Copenhagen O, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
May 30, 2008  
Århus2008. 50 cL bottle. Pours dark brown to orange with a hazy look and a dense slight off-white head. Light spiced and wheaty aroma. Flavour is medium dry wheaty with a light acidic touch and mild wheaty note. Ends mild acidic and medium spiced.




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