Andechser Weissbier Hefetrüb

Brewed by Klosterbrauerei Andechs
Style: German Hefeweizen
Andechs, Germany

0.5 l bottle. Hazy orange colour, nice rocky head (which remains like whipped cream), lively (nearly fizzy) carbonation. Smell of yeast and citrus fruit. The taste is sourish sweet, sharp, beside a good body and mild mouthfeel. Flavour’s of sweetish citrus with yeast. The finish is tart and light-bitter. For me a nice and special one and in postive meaning, not an average Hefeweizen.

pours with usual rocky head ,grainy malty nose ,flavour starts sweet then goes to spicy fruity with note of bananas peaches and cinnamon

Draught@Andechser am Dom, Munich, Germany. A bit more citrussy Hefe from Andechser.

From tap@In de Wildeman, Amsterdam. Low, dense near-white head. Body is opaque, yellow golden. Soft wheaty, fresh fruity aroma. Notes of cloves. Rounded, wheaty malt flavor, faintly sweet, with a citrussy fruitiness. Some herbal notes. Mellow and smooth in the mouth. A well-crafted, clean and balanced Weizen.

Bottle 0,5ltr: Hazy yellow tradtional Bavarian Hefeweizen, with hints of banana, its like an good German bread in a glass.

Bottle in Denmark bottle shop. Sharp wheat, banana clove aromas and flavor with a good balanced palate.

Hazy yellow colour with large white head.Aroma is fruity of banana and melon,flavor of yeast and wheat,hoppy and refreshing with fresh mouthfeels yeasty finish.

Barrel Draught at the GBBF Earl’s Court, London 09/08/2008 Small white head. Banana fruit aroma. Golden coloured and cloudy in appearance with a crisp and slightly spicy full malt finish.