 beerinmarch (2829), Washington, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 14/20 |
May 8, 2004 Pours a cloudy dark orange with a small amount of white head that falls quickly. malty aroma with a nice hop tone. Taste is sweet and malty at first then the hops bring on a bit of a bitter taste towards the end, smooth and crisp.
I.C.suds (187), Da U.P. eh?, Michigan, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 16/20 |
May 7, 2004 Sampled on tap at Lake Tahoe. Richer carmel and toast maltiness than most ambers. Tasty, crisp hop but not overbearing. One of the best in the west.
jasonp (1513), Sterling/Dulles, Virginia, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 5/5 | 14/20 |
May 5, 2004 Updated: Mar 25, 2005Nice brew. Pours a cloudy dark amber with an off-white head. Malty aroma. Taste is very nicely balanced; there’s caramel malt and some citrus with a definite hop presence. Mouthfeel is very full and round leaving a nice bitter aftertaste. Good carbonation with a hearty feel and good alcohol presence. Very satisfying. Recommended.
Pigfoot (2226), Minneapolis, Minnesota, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 4/5 | 16/20 |
Apr 24, 2004 Thick, creamy head, and a dark coppery color. Questions of style heredity swim around my brain. Is it an American version of German altbier, or English bitter? They already have an example of the latter, but, no matter...
Aroma is soft, citrusy, but mild. Good hops, good bite and texture, adequate malt, light body, very smooth and easy to drink. Some dischord in the finish. Altogether fine, but not memorable.
Hugerat (432), somerville, Massachusetts, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Apr 18, 2004 More reminiscent of an IPA than a typical American amber. Some sweet malt flavors with plenty of hops in the finish.
ross (1709), weddington, South Carolina, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Apr 15, 2004 pours out copper in color with an aroma of hops. taste is sweet and malty with a small presence of hops. this isnt a bad amber actually. an average amber
Steib (581), Queen Creek, Arizona, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Apr 12, 2004 Nice reddish-copper color. Pleasant hoppy aroma. Hop flavor is predominant. Has a touch of malt, semi-sweet and bitter in the palate. An easy drinking beer.
Ida7999 (105), Milford, Massachusetts, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Apr 7, 2004 slightly cloudy reddish/copper color, frothy white head, mix of hops, yeast, caramel, toasty, lightly sweet; flavor is a blend of various flavors, toasty malt, caramel, nice medium hop bitterness, light sweetness, yeasty as well, smooth and easy to drink, kind of all over the place
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