 Ungstrup (15239), Frederiksberg, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Jul 12, 2005 An orange beer with no head. The aroma is primarily of alcohol, but also has some spicy notes. The flavor is very sweet - and very simple - it is of alcohol and coriander, that gives it a dry burning end. Too simple for me - maybe a couple of years of cellaring would do it good?
Papsoe (14996), Frederiksberg, Denmark
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 15/20 |
Jun 18, 2007 (Bottle 65 cl) Clear, amber golden with an off-white head. Aroma of yeast and fruit. Full-bodied with sweetish, malty accents. Both yeast, banana and diacetyl. Sweet finish. Quite lovely. 160607
omhper (12224), Stockholm, Sweden
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Oct 22, 2004 Updated: May 11, 2005Bottled. Deep reddish golden. Peppery aroma with fruit banan and candy. Very sweet with a body that struggles to hide the sugar and alcohol. Some almonds in the finish.
yespr (12174), Copenhagen O, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Jul 27, 2009 From tap at Jupiter. Pours clear and golden orange with a with a small white head. Dry phenolic and spiced aroma. Dry malty, spiced and slight phenolic flavoured. Spiced and yeasty finish.
joergen (8610), Frederiksberg, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Jun 19, 2007 Bottle.
Clear golden coloured with a white head.
Aroma of malts, fruits, spices and eyast.
Flavour of fruits, spices and yeast.
kp (8396), Woodstock, Georgia, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Sep 1, 2007 Name: Brother David’s Tripple
Date: 02/02/2006
Mode: Bottle
Source: Ale Atlanta
clear amber, scant head, light sweet malt aroma, rich malt flavor, dark fruit character, nice light spices, not a typical tripple, more like a dubel, alcohol shows after a while
-------- />
Name: Brother David’s Tripple
Date: 06/25/2006
Mode: bottle
hazy amber, fine bubbly head, bits of lace, sweet spicy and light fruity peach aroma, rich dark carmel malt flavor, good spices, a hint of musty character, nice sweetness, alcohol stays pretty much hidden this time around, rating unchanged
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Rating: 3.4/5.0
Drinkability: 7/10
Score: **4
Oakes (8093), gone rambling, Vietnam
| 1.8 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 1/5 | 4/10 | 2/5 | 7/20 |
May 10, 2005 Draught, Archer Ale House, Bellingham
Bright amber colour. A deep whiff shows me some peachy, perfumey notes and light caramel accents. The flavour has a lot of brown sugar sweetness. Alcohol tries in vain to cut through the thick body, ultimately failing and consigning the beer to cloyingness. There is a restrained fruitiness somewhere underneath the sugar but it lacks yeast and hop character entirely, something which is tough to forgive at the best of times, impossible to forgive in a tripel.
fiulijn (7150), Como; Lausanne (CH); Malmö (SWE), Italy
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 9/20 |
Oct 5, 2008 Bottle from Lee’s Discount Liquor, Las Vegas
Clean amber color with a fine perlage. Not much aroma. It has a strong body, sweet flavor, too strong alcohol kick. Sweet booze, not a Triple anyway, more like a variation of Malt Liquor, completely missing any Belgian quality factor, any interest; and the big bottle suddenly appears as an ambitious task…
|
Rate This
Statistics
Find This Beer (Want/Have)