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Asahi Super Dry 2.13 845

Asahi Super Dry

Percentile
7
overall
Brewed by Asahi Breweries
Style: Pale Lager

Tokyo, Japan

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8452.12/5.02.13/5.05%53.1Dimpled mug, English pint, Lager glass, Shaker
Commercial Description:
Pasteurised bottle.
Brewed in various locations. European Asahi is brewed in Staropramen. North American Asahi is brewed in Molson's Vancouver brewery.
Ingredients: Water, barley, corn, hops, rice.
"Fresh, crisp and clear - with a sharp delivery that slakes thirst before slipping gently on."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 llcooldave (337), San Antonio, Texas, USA
3 Aroma Appearance Flavor Palate Overall
4/104/56/103/513/20
Sep 29, 2007  
Poured a nice straw color. no real detectable aroma. Taste is rather clean and crisp just as the commercial description with no flavor. Basically this is a Japanese version of Bud. It goes well with Japanese food (obviously) but, surprisingly goes well with other food. Has some with steaks I made and it was great. If not for it’s ability to go well with food, I’d probably rate it much lower.


 shalloWMeans (160), Independence, Kentucky, USA
1.8 Aroma Appearance Flavor Palate Overall
2/102/54/102/58/20
Sep 27, 2007  
Pours with a smooth head. Very, very light straw color, and lots of carbonation. Theres not too much to the aroma, kind of grassy. The taste is not too complex either, but has hints of rice and hop and super short finish. Tried it with seaweed salad but it was nasty, thank jesus for the Asahi to wash it down with. The palate is very flat, and overall this beer tastes like a Miller Lite, but with a Japanese feel to it. Easy session beer, ok with snacks, and the short finish make it worth the while.


goldbrew (99), USA
2.5 Aroma Appearance Flavor Palate Overall
4/103/55/103/510/20
Sep 21, 2007    Updated: Sep 23, 2007
In the 3-neck race between this, Sapporo and Kirin when choosing a beer from the small selection at the sushi bar, I’ve most often selected the Asahi Super Dry. Odd because I think Sapporo Premium is a slightly better beer standalone. Certainly an abrupt finish and a minimal chopped-off aroma here. It does however let me best enjoy the soy sauce and spicy tuna roll without having to take centerstage as the beverage.


 mike1977ok (648), Netherlands
2.6 Aroma Appearance Flavor Palate Overall
5/102/55/103/511/20
Sep 21, 2007  
Canned: Brewed in Czech Republic! A bit pale looking. Very fresh, neutral aroma. Flavour is a mildly dry and hoppy. Quite high carbonation. Overall it’s quite plain but nevertheless very fresh, clean and easy to drink.


 Ramenen (456), San Salvador, El Salvador
1.5 Aroma Appearance Flavor Palate Overall
3/101/52/101/58/20
Sep 20, 2007  
Drank it in Costa Rica. Pours a light yellow with no head, and very fizzy. No taste, a bit metallic. Finishes very dry. So then again no taste at all


badnloose (99), North Hollywood, California, USA
2 Aroma Appearance Flavor Palate Overall
4/102/53/103/58/20
Sep 16, 2007  
Super dry, yes. Only thing which makes this beer stand out. Doesn’t taste bad, but rather barely tastes at all. Strangely refreshing, however. It does go well with Japanese food.


 posikyle (165), Alabama, USA
2.9 Aroma Appearance Flavor Palate Overall
6/102/57/103/511/20
Sep 15, 2007  
Pours a light golden color. Not much aroma, flavor/mouthfeel is barely there. I love the "super dry" finish to it. Nothing I’d drink when I want a good beer, but it goes along well with chinese food.


 KingofCastle (202), London, Ontario, Canada
0.9 Aroma Appearance Flavor Palate Overall
3/101/52/101/52/20
Sep 9, 2007  
can: Well at least they are not lying. Super Dry is true, but also no flavour or texture at all. It is smooth but has sacrificed all flavour so what is the point? Funny, the can states it is the beer for all seasons?! Maybe this would taste good on 45 degree day and you are dying for a drink, that’s it.



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