Asahi Super Dry

Brewed by Asahi Breweries
Style: Pale Lager
Tokyo, Japan

Clear yellow body under a filmy layer. Lack of aroma and flavour except for notes of malt and some oily hints. Very thin mouthfeel (Bottle at a drinking session in Tromsø, 06.09.2007).

[575-20070901] 500mL. Light fish aroma is mostly light metallic straw. Clear, orange yellow body with a quick foamy white head. Flavour is light generic fruit, straw, more metallic grains, sweet corn and hints of hops. Light-medium body. Refreshing if cold (and while eating sushi).

gold with a small creamy white head. light and dry. not much flavor. yeah.

Rating #300. Wow, what a beer. There is nothing to compete with the flavor of raw fish, that says it all. No wonder Tokyo corporate types drink so much of it, the flavor barely arrives, like some HB who teases you on and flakes on every date. Wow.

Bottle. Super light, super dry, super Asian. Fortunately they left some grains, some lemony notes and some hops in this beverage... Quite quenching, but sadly, most of the beer is removed out of the beer.

33 cl bottle. Golden color, moderate white head. Malty, some sweetness in the finish. Extremely watery.

Bottle. This rated a little higher for me than most people, I see. But I thought it poured very nicely a beautiful golden color. Light to medium carbonation. Aroma is bread-y with some malt. It is definitely a dry beer with some hops. Not remarkable but well-built and drinkable.

Light grassy aroma. Brassy gold color with an impressive white head. Medium body with moderate, kind of fizzy, carbonation. It neary turns things creamy. The flavor is rather dry, and there is some bitter. After a bit the mouth gets an astringent impact. It has sugars, but not much. It’s about as dry as lager can get, I suppose. Drinkable.