RateBeer

Asheville Pizza Rolands ESB


Percentile
53
overall

bottling
unknown

on tap
available

Local Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
223.16/5.03.07/5.05%46.8English pint
Commercial Description:
A mellow & malty red ale with a champion flavor to compliment hanging out with loyal friends.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 unclemattie (2416), Georgia, USA
3.3 Aroma Appearance Flavor Palate Overall
4/104/56/105/514/20
Nov 12, 2009  
On tap @ Asheville Pizza. Medium copper color. Smooth aroma of simple malt. A nice ale. Flavor is light malt. Smooth, creamy. Very light bodied. Extremely sessionable.
27 Oct 09


 Elwood (677), Leesburg, Virginia, USA
2.8 Aroma Appearance Flavor Palate Overall
5/104/55/103/511/20
Aug 31, 2009  
Serving: Draft. Appearance: Hazy, deep amber with a froathy, white head. Left great lacing. Aroma: Very light nose that on first inspection makes me think this is dry hopped. A little earthy grass note along with light caramel and cracker notes from the malt. Taste: Caramel, bready, some earthiness, and a mild hop bitterness that is a little floral and grassy. Nothing truly amazing here. Palate: Medium-low carbonation with a medium mouthfeel. Short finish. Overall: Okay, but not all that memorable. Rebuy: Nah.


 shp555 (1683), Atlanta, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Jul 16, 2009  
Pours a deep copper color with an off white head. Aroma is malty, caramel, crystal malts, biscuit, and grassy floral hops. Flavor is strong crystal malts, toast, some biscuit, and bitter grassy finish.


 darn1207 (567), Tallahassee, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jul 13, 2009  
from a tap sampler at the coxe ave location: copper pour with thin white head. aroma of bread caramel and hops. toasty toffee and vanilla taste. swear I tasted some cinnamon in there. pretty good.


 biznizness (937), Mooresville, North Carolina, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jun 29, 2009  
Draft at the downtown location. Another pretty tasty but not particularly memorable brew. At least these styles go well with pizza, as compared to something huge that would overwhelm.


 cmillward (434), Orlando, Florida, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/56/103/59/20
Jun 20, 2009  
Draft @ the brewery. Pours a dark amber with an off-white head. Grainy, caramel aroma with moderate citrus hops. More of the same in flavor, bready, slightly nutty, mild sweetness, caramel and a fairly bitter backbone and finish. Med mouthfeel, nice carbonation.


 dkachur (2376), Charlottesville, Virginia, USA
3 Aroma Appearance Flavor Palate Overall
6/104/55/104/511/20
Mar 6, 2009  
Sampled on draft at the brewpub. Pours a light caramel brown color with a small head. Good head retention and lacing. Aroma is malty and nutty with an odd citrus note and faint hops in the background. Taste is sweet malts and faint leafy hops. Thin bodied.


 Butters (1652), Virginia, USA
2.6 Aroma Appearance Flavor Palate Overall
7/103/55/103/58/20
Oct 30, 2008  
Hazy dark amber pour with HUGE ’frog eye’ off white head. Sweet malt aroma. Grainy, malty, and cascade flavor. Wasn’t a real big fan of this one.



CONSIDER FREE RATEBEER MEMBERSHIP



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

SIGN UP NOW »

View Page 1 2 3


About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC