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Atlas Three Sisters (Cask) 3.17 43

Atlas Three Sisters (Cask)

Percentile
63
overall
Brewed by Atlas (Sinclair Breweries)
Style: Bitter

Kinlochleven, Highlands & Islands, Scotland

bottling
unknown

on tap
available

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
433.23/5.03.17/5.04.2%89.2English pint
Commercial Description:
Cask; Regular.
Three Sisters Scottish Ale (4.2% abv) is a dark, fruity, refreshing ale that proves a perennial favourite, and is named after the dramatic range of mountains in Glencoe.
Chocolate Malt helps to give this beer its very attractive dark ruby colour, as well as contributing to some of the toasty and liquorice flavours in the beer.
However, a very large charge of whole-flower hops balances the dark malt character with an abundance of hop fruit flavours. These include dried and fresh fruit flavours as well as some more citrus tones not normally found in such a dark beer.
There’s enough ‘going on’ in Three Sisters to keep even the most demanding real ale aficionado happy, whilst the very approachable fruit makes this a popular drink across the board.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 deyholla (739), Bloomington, Indiana, USA
2.3 Aroma Appearance Flavor Palate Overall
4/103/54/103/59/20
Nov 26, 2009  
Bottle. Poured a clear amber brown with a small tan head. Aroma had notes of dough and a musty woods as well as some chocolate. Flavor was musty as well that made the other notes (chocolate and light fruits) less enjoyable.


 madmitch76 (645), , Essex, England
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/104/512/20
Nov 14, 2009  
8th May 2008. Smooth ale with toffeish malt and a nice fruity note in the finish. A brief bitter snap at the very end.


 larsga (2980), Oslo, Norway
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/105/514/20
Oct 18, 2009  
Small creamy pale beige head. Reddisy coppery body. Faint floral aroma with fruity notes. Dry-sweetish roasty caramelly fruity taste with floral notes. Very harmonic. Soft, mild, and smooth mouthfeel. Clean palate. Mid-bodied. Dryish roasty wooden dusty aftertaste with fruity notes. Very, very nice. (0.25l cask, Cloisters, Edinburgh.)


 yespr (12410), Copenhagen O, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
May 14, 2009  
From cask at Charlies. Pours clear and golden deep amber with a small and slight tan head. Roasted caramel ad slight breadish malt aroma. Bitter and light liqourice hoppy to a mild roasted caramel malt and slight sweet base flavour. Mild citrusy and light bitter flavoured finish.


 Bragesnak (2354), Aarhus, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Aug 3, 2008  
An Lochan Inn, Scotland. Cask, 250708. Dark amber with white head. Aroma of fruit and malt. Flavor of chocolate and red berries.


 Pyobon (273), Sydney, Australia
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jul 5, 2008  
Dark amber with good head. Aroma has esters / pears and some chocolate. Light body and carbonation. Tangy taste with fruitiness and some bitterness - part hops and part dark malt. A nice unusual beer.


 MesandSim (5949), London, Greater London, England
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
May 30, 2008  
A Mes rate: Cask at Baker St ’Sporks.
Clean dark brown with a thin but stable light beige head and lots of lace. Creamy malt aroma with some slight dusty hoppage. Really pleasant caramel malt with plenty of fruit and nut and some balancing bitter hops in the finish. Lingering earth and bitterness. Not bad.


 hughie (3081), Bedford, Bedfordshire, England
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
May 11, 2008  
Cask at Wellington Arms, Bedford. Amber with a small white head. Rich buttery aroma. Taste is gentle, sweet caramel malt, pleasantly balanced with the mid bitter finish.



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