apoptosis (1316), Long Island, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Nov 4, 2007 My first thought with my first sip was: "What an interesting and strange brew!" A lot of the flavors I just can’t put my finger on. Is it rye? The molasses is definetly there - a strong wheatiness and pleasant hoppiness. It really tastes pretty strong. Not much sweetness - in fact, pretty dry finish. There are pleasant cocoa-notes that you pick up here and there. Good. BückDich (4857), McCall, Idaho, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 14/20 | Oct 4, 2007 Bottle: Copper mahogany, nose of light spice, ethanol and cinnamon/allspice. Nice floral malty notes. The finish is smooth, creamy, and a bit brash. ante (2960), Stockholm, Sweden
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 | Oct 10, 2007 Bottled. POurs out in a very hazy brown colour with a steady tan-coloured head. Malty aroma of cocoa, nuts and milky chocolte with piney undertones. Full flavour of roasted malts, chocolate, cocoa and oranges with flowery and grpafruity notes. Full but not so chewy body. Cocoa, flowers and graspfruit in the finish. biz82 (1328), austin, Texas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 14/20 | Jul 10, 2007 Bottle. Dark mahogany in color, clear with that stable, creamy American ale head. Distinct aroma with smoke, tobacco and caramel. Upfront, this ale is big on US hops, resinous, piney, bold. The flavors move into uncertain terrain with an unharmonious combination of tart, acrid, caramel, fruity and bitter notes. Long hoppy, bitter and tangy finish. Really a pretty interesting ale that could be refined by the brewer and I would like to revisit. csbosox (1082), Prairie Village, Kansas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 16/20 | Jul 9, 2008 Bottle is over a year old since I just bought an Avery 15 yesterday. Served a few minutes out of the small beer fridge in a shaker glass. Aroma is rich chocolate, floral hops, a bit of roastiness, some lactose, and some dark fruits (figs/prunes). Smells pretty good to me. Dark reddish brown color with a one fingered cappuccino head. The initial taste is malty with some roastiness, some chocolate, some earthy and floral hops, and a somewhat bitter finish with a nice, lingering hops flavor. I also get the taste of molasses cookies in the flavor. The body is large, but the bitterness and roast balance the malt. Very drinkable, way too much for a beer of this size. drfabulous (1272), Columbia, Missouri, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Mar 23, 2008 Sweet. Malty. Pours a thick head. The taste is hard to pin down. American Strong? Maybe. But nothing like other strong ales out there. Caramel and a bit of chocolate for sure. Nice dark taste. My sister hooked me p with this one. Much thanks. Papsoe (15103), Frederiksberg, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 | Aug 16, 2007 (Bottle 65 cl) Courtesy of boboski. Pours a beautiful, warm chestnut brown with a tint of red and a dense, beige head leaving some laces. The aroma is rich with sweetish, burned caramel. Quite a full body with about a ton of roasted malt and and again these accents of sweetish, burned caramel. Solid if not exactly overwhelming bitterness. 150807 Magicdave6 (5558), London, Greater London, England
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Aug 28, 2007 Bottle thanks to Jens, rbesg07. Aroma has lots of pine, quite a bit of fruity yeast and balancing caramalt. Taste is similar syrupy malt character with piny forest hops balancing.
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